Search results for: wild-edible-plants-of-arkansas

Wild Edible Plants of Arkansas

Author : Charles W. Kane
File Size : 37.50 MB
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Profiling the state's most useful wild edibles, Wild Edible Plants of Arkansas discusses each plant's preparation, habitat, range, medicinal use (if applicable), and cautions. 160+ color photos.

Field Guide to Edible Wild Plants

Author : Bradford Angier
File Size : 36.80 MB
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Identifies more than one-hundred plants native to the United States and Canada and offers advice on harvesting and preparation

Geographical Guide to Floras of the World

Author : Sidney Fay Blake
File Size : 54.21 MB
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Miscellaneous Publication

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File Size : 61.12 MB
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Geographical Guide to the Floras of the World Africa Australia North America South America and Islands of the Atlantic Pacific and Indian Oceans

Author : Sidney Fay Blake
File Size : 77.11 MB
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Edible Wild Plants of the Prairie

Author : Kelly Kindscher
File Size : 25.58 MB
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Provides information on identification and uses of edible prairie plants.

A Field Guide to Edible Wild Plants of Eastern and Central North America

Author : Lee Peterson
File Size : 80.59 MB
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An illustrated handbook describes the most common edible plants, their range, uses as food, and suggested methods of cooking.

The Spiro Ceremonial Center

Author : James A. Brown
File Size : 81.20 MB
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Adventures in Edible Plant Foraging

Author : Karen Monger
File Size : 73.31 MB
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Purchasing vegetables and leafy greens can become rather pricy. Moreover store-bought greens often contain unhealthy pesticides and chemicals that can be harmful to your health. Foraging for wild plants is a cost effective and healthy alternative. Harvested wild plants are cheaper, and much healthier with a significantly higher nutritional value than what you typically purchase in grocery stores contain. On top of that, harvesting your own plants will force you to get out, exercise, and explore the great outdoors, which is an excellent way to stay fit and spend time with your family. Written with novice foragers in mind, Adventures in Edible Plant Foraging, serves as a simplified guide to edible plants that can be found throughout North America, and includes a glossary of botanical terms. This all encompassing guide will teach you how to prepare for your first foray into foraging—what to bring and what to watch out for—and show you how to identify various edible wild plants native to your own backyard, the forest, fields and the sandy shores along lakes and beaches. With over 90 full color photographs and 20 recipes for soups, salads, muffins, desserts, and more, this book is a must have for anyone looking to save money and begin their first expedition into foraging.

Library of Congress Subject Headings

Author : Library of Congress
File Size : 25.11 MB
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