Wasted Calories and Ruined Nights

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Wasted Calories and Ruined Nights

Wasted Calories and Ruined Nights

A Journey Deeper into Dining Hell

  • Author: Jay Rayner
  • Publisher: Faber & Faber
  • ISBN: 1783351772
  • Category: Humor
  • Page: 96
  • View: 8220
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Includes Le Cinq, Beast and Farm Girl Café, and a new introduction by the author. Jay Rayner isn't just a trifle irritated. He is eye-gougingly, bone-crunchingly, teeth-grindingly angry. And admit it, that's why you picked up this book, isn't it? Because you aren't really interested in glorious prose poems celebrating the finest dining experiences known to humanity, are you? You want him to suffer abysmal cooking, preferably at eye-watering prices, so you can gorge on the details and luxuriate in vicarious displeasure. You're in luck. Revel in Jay's misfortune as he is subjected to dreadful meat cookery with animals that died in vain, gravies full of casual violence and service that redefines the word 'incompetent'. He hopes you enjoy reading his reviews of these twenty miserable meals a damn sight more than he didn't enjoy experiencing them.

My Last Supper

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My Last Supper

My Last Supper

One Meal, a Lifetime in the Making

  • Author: Jay Rayner
  • Publisher: Faber & Faber
  • ISBN: 1783351489
  • Category: Biography & Autobiography
  • Page: 356
  • View: 2132
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'Hilarious, informative, enlightening, instructive ... It's the funniest book I've read all year' - Chris Evans *** You're about to die. What would your final meal be? This question has long troubled Jay Rayner. As a man more obsessed with his lunch than is strictly necessary, the idea of a showpiece last supper is a tantalising prospect. But wouldn't knowledge of your imminent demise ruin your appetite? So, Jay decided to cheat death. The plan was simple: he would embark on a journey through his life in food in pursuit of the meal to end all meals. It's a quest that takes him from necking oysters on the Louisiana shoreline to forking away the finest French pastries in Tokyo, and from his earliest memories of snails in garlic butter, through multiple pig-based banquets, to the unforgettable final meal itself. My Last Supper is both a hugely entertaining account of a life built around mealtimes and a fascinating global exploration of our relationship with what we eat. It is the story of one hungry man, in eight courses.

Climbing: Expedition Planning

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Climbing: Expedition Planning

Climbing: Expedition Planning

  • Author: Clyde Soles
  • Publisher: The Mountaineers Books
  • ISBN: 1594853002
  • Category: Sports & Recreation
  • Page: 224
  • View: 9124
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CLICK HERE to download the chapter on "Mountain Living: Personal Gear" from Climbing: Expedition Planning * Loaded with advice, practical examples and anecdotes for planning an expedition * Addresses both large and small expedition groups * Packed with demonstrative photographs, questionnaires, and a thorough checklist Climbing: Expedition Planning covers everything from where and when to go, to how to build a team by considering strengths, personalities, leadership skills, motivation, and commitment. It provides comprehensive information on all the elements of an expedition you need to consider including gear, medicine, food, permits, visas, length and timing of expedition, transportation, rescue options, porters and guides, and expedition style types.

Business Ethics from Antiquity to the 19th Century

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Business Ethics from Antiquity to the 19th Century

Business Ethics from Antiquity to the 19th Century

An Economist's View

  • Author: David George Surdam
  • Publisher: Springer Nature
  • ISBN: 3030371654
  • Category: Business & Economics
  • Page: 383
  • View: 5451
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This book combines elements of economic and business history to study business ethics from antiquity to the nineteenth century. This book begins with so-called primitive people, showing how humans began to exchange goods and commodities from trade as a way to keep peace and prosper. The ancients considered the value and ethics of business, and many of their reflections influenced medieval Catholic thinkers and business participants. Protestants elevated working and profit-making to the respectable and virtuous, and some groups, such as Quakers, came to exemplify good business ethics. This book draws on the work of economists and historians to highlight the importance of changing technologies, religious beliefs, and cultural attitudes, showing that what is considered ethical differs across time and place.

Cosmopolitan

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Cosmopolitan

Cosmopolitan

  • Author: N.A
  • Publisher: N.A
  • ISBN: N.A
  • Category:
  • Page: N.A
  • View: 5609
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The Publishers' Trade List Annual

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The Publishers' Trade List Annual

The Publishers' Trade List Annual

  • Author: N.A
  • Publisher: N.A
  • ISBN: N.A
  • Category: American literature
  • Page: N.A
  • View: 5545
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Jewish Frontier

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Jewish Frontier

Jewish Frontier

  • Author: N.A
  • Publisher: N.A
  • ISBN: N.A
  • Category: Jews
  • Page: N.A
  • View: 5058
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Webster's New World Pocket Dictionary

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Webster's New World Pocket Dictionary

Webster's New World Pocket Dictionary

  • Author: Michael Agnes
  • Publisher: MacMillan Reference Library
  • ISBN: 9780028618876
  • Category: English language
  • Page: 344
  • View: 5287
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This handy bestseller is now an even greater value, with more than 33,000 entries covering all areas of contemporary language. Clear, concise definitions give reliable information quickly. Syllable breaks, accents, pronunciation guides, rules for spelling, a guide to abbreviations, and numerous encyclopedic references combine to make this a most useful pocket dictionary.

British Zone Review

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British Zone Review

British Zone Review

A Monthly Review of Activities in the British Zone of Germany

  • Author: N.A
  • Publisher: N.A
  • ISBN: N.A
  • Category: Germany
  • Page: N.A
  • View: 1928
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Time

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Time

Time

  • Author: Henry Robinson Luce
  • Publisher: N.A
  • ISBN: N.A
  • Category:
  • Page: N.A
  • View: 2360
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