Collection of essays on Siberia and its past, present and future roles in the Soviet and global economies.

Today there remain relatively few areas of the planet Earth where man rarely takes a step, casts an eye, or disturbs the natural environment, but most of Siberia is like that. For the time being, but not for long. Siberia, according to some accounts, originally meant "sleeping land". A glance eastward toward the giant land mass beyond the Ural Mountains of Northern Asia will quickly convince you that a new day is dawning there. You can see that Siberia is stirring. Its slumber is ending. The land is awakening. There is movement. Siberia has been overlooked for much too long. Now it is time to look over Siberia.

Travel to post Soviet Siberia and the Russian Far East with author Sharon Hudgins as she takes readers on a personal adventure through the Asian side of Russia—an area closed to most Westerners and many Russians prior to the 1990s. Even today, few people from the West have ridden the TransSiberian railroad in winter, stood on the frozen surface of Lake Baikal, feasted with the Siberian Buryats, or lived in the "highrise villages" of Vladivostok and Irkutsk. One of the few American women who has lived and worked in this part of the world, Hudgins debunks many of the myths and misconceptions that surround this "other side of Russia." She artfully depicts the details of everyday life, set within their cultural and historical context—local customs, foods, and festivals, as well as urban life, the education system, and the developing market economy in postSoviet Siberia and the Russian Far East. Hudgin's prose shines in her colorful descriptions of multicourse meals washed down with champagne and vodka, often eaten by candlelight when the electricity failed. The author's accounts of hors d'oeuvres made of sea slugs and roulades of raw horse liver will fascinate those with adventuresome tastes, while her stories of hosting Spanish, French, and TexMex feasts will come as a surprise to anyone who thinks of Russia as a gastronomic wasteland. Readers of The Other Side of Russia: A Slice of Life in Siberia and the Russian Far East will find themselves among the guests at Christmas parties, New Year's banquets, Easter dinners, and birthday celebrations. They will experience the challenges of living in highrise apartment buildings often lacking water, heat, and electricity. Above all, Asian Russia's natural beauty, thriving cities, and proud people shine from the pages, proving it is not only a land of harsh winters and vast uninhabited spaces, but also home to millions of Russian citizens who live and work in modern metropolises and enjoy a rich cultural and social life.

This work presents a trans-Siberian expedition to rediscover the peoples, cultures and riches of Russia's eastern frontiers. It addresses such questions as: who are the people of the region?; have they a distinct culture?; and does the area have a future as part of the Pacific Rim?

Told from a Siberian point of view, this book seeks to dispel something of the miasma of ignorance and misconception surrounding this vast expanse the planet's land-surface, its fascinating history, its natural environment and - most importantly - the peoples who live, or have lived and died, there.