An essential guide to optimal whole-food, plant-based protein sources, prep and cooking tips, and a 4-week meal plan for a manageable transition. Embarking on their journey, people who are beginners to plant-based eating often find themselves asking, "But where will I get my protein from now?" The simple answer is: from plants! Plants are optimal protein sources, and yes, it is entirely possible to get your daily protein requirements exclusively from plants. In High-Protein Plant-Based Diet for Beginners, wellness leader and coach Maya A. Howard offers an invaluable guide that breaks down which plants have the highest protein content, shows you how to combine ingredients for complete protein meals, and features delicious everyday recipes that use a variety of high-protein whole-food plants, like vegetables, grains, legumes, nuts, seeds, and even fruit! High-Protein Plant-Based Diet for Beginners features: • A beginner's guide to plant protein, including a handy chart showing the highest-protein plant foods and a short tutorial on how to pair ingredients for a complete protein meal. • Quick and easy recipes featuring high-protein options for every meal of the day (even snacks and desserts!), like Banana Oatmeal Bake, Sweet Potato Chia Pancakes, Chickpea Tortilla Soup, Kale Pesto Zucchini Linguini, Pineapple Fried Rice, Watermelon Poke Bowl, and Black Bean Fudge Brownies. • An easy-to-follow 4-week meal plan, complete with helpful grocery lists and step-by-step prepping instructions that takes the guesswork out of your first four weeks.

★Are you looking for a sustainable HIGH-PROTEIN DIET to have all the proteins on the menu without having to eat meat?★★★Would you like to be healthy but eating delicious PLANT-BASED HIGH-PROTEIN food at the same time? ★★★Are you a vegan who wants to keep his protein intake higher? ★★★Congratulations, you've come to the right place then. This is the book for you!★★★ With Plant-Based High-Protein Diet Cookbook - You will learn how to cook tasty, healthy dishes thanks to our many easy and fast recipes. Well, here comes a high protein plant-based diet that is perfect for all the vegans who are into sports, athletics, or bodybuilding and who want to build their muscles strong and huge. This cookbook brings you all the plant-based high-protein alternatives that will help you nourish your muscles and gain the much-needed body mass. There are several myths and misconceptions that revolve around the plant-based diet as being inappropriate for bodybuilders, but the text of this cookbook will help you understand the whole protein synthesis, muscle building, and how a high-protein plant-based diet can help achieve muscle mass. The plant-based recipes shared here will leave you with delicious ideas to incorporate adequate amounts of protein, fats, and carbs into your diet. A small taste of what you'll learn in this book: What Is a High-Protein Plant-Based Diet? Ways to Gain Weight and Body Mass Plant-Based Diet for Different Body Types What to Have on a High-Protein Plant-Based Diet? Blacklisted Food for Vegan Diet Plant-Based Protein Powders Delicious High-Protein Recipes And more... So, what are you waiting for? Optimize your plant-based nutrition. Recover faster and perform better. Start prepping high-protein meals TODAY! Scroll up and click the "BUY NOW" button CHOOSE which one you like more!The Book Available in 3 Editions: Kindle Edition Paperback - Full Color Paperback - Black & White Edition

Vegetarian and Plant-Based Diets in Health and Disease Prevention examines the science of vegetarian and plant-based diets and their nutritional impact on human health. This book assembles the science related to vegetarian and plant-based diets in a comprehensive, balanced, single reference that discusses both the overall benefits of plant-based diets on health and the risk of disease and issues concerning the status in certain nutrients of the individuals, while providing overall consideration to the entire spectrum of vegetarian diets. Broken into five sections, the first provides a general overview of vegetarian / plant-based diets so that readers have a foundational understanding of the topic. Dietary choices and their relation with nutritional transition and sustainability issues are discussed. The second and third sections provide a comprehensive description of the relationship between plant-based diets and health and disease prevention. The fourth section provides a deeper look into how the relationship between plant-based diets and health and disease prevention may differ in populations with different age or physiological status. The fifth and final section of the book details the nutrients and substances whose intakes are related to the proportions of plant or animal products in the diet. Discusses the links between health and certain important characteristics of plant-based diets at the level of food groups Analyzes the relation between plant-based diet and health at the different nutritional levels, i.e. from dietary patterns to specific nutrients and substances Provides a balanced evidence-based approach to analyze the positive and negative aspects of vegetarianism Addresses the different aspects of diets predominantly based on plants, including geographical and cultural variations of vegetarianism

This collection takes an interdisciplinary look at how the transformation towards plant-based diets is becoming more culturally acceptable, economically accessible, technically available and politically viable. We offer strategies for achieving sustainable food systems without having to forgo succulence, sensuality and sacredness of food. Shifting food systems is one of humanity’s biggest challenges and greatest opportunities. This book explores adaptable and health-promoting plant-based diets, which by their nature can support nourishing environmental, social, ethical, political, and economic outcomes. In this book, detailed descriptions are provided of what constitutes a healthy plant-based diet and active lifestyle. Readers are invited to engage with a community of practitioners delving more deeply into strategies for transitioning societies to greater succulence and sustainability. Throughout the first section of the book, environmental challenges and opportunities for reversing climate change are highlighted as our most urgent action. The focus then turns to global food systems and the intersections that are undermining human and animal health. The final section offers preventative approaches and encourages reorienting systems of law, economics and education to exemplify integrity, coordination, coherence and compassion. This book will be of interest to students and academics, as well as policy professionals in all fields engaging with complex issues and systems analyses. It will be of value to those working in health services, policy development, agriculture, economic development, and social change as it provides steps to enhance well-being, pathways to increase jobs in the green economy, and practical ideas to reverse greenhouse gas emissions. It may also be a superb guide for individuals and families looking to become vibrant eaters and leaders.

Get all the protein you need with these snap-of-a-finger recipes! Always having fresh, nutritious meals available can be a serious challenge when you’re often busy and care about your physique. That’s why this cookbook was developed; to make your life in-, and outside the kitchen easier. With amazing combinations of only five ingredients, here are 76 inventive recipes that you can quickly prepare at home, any day of the week. From wholesome pancakes and puddings to exciting bowls and burgers, and hearty salads and snacks -- all 100% oil-free and good for roughly 25 % protein. Out of these 87 protein-rich recipes: - 82 are peanut-free - 72 are nut-free - 72 are gluten-free - 51 are soy-free All recipes list allergen-friendly substitutes. These dishes help you prevent waste and are all about great flavor, minimal hassle and compliment an active lifestyle. Mouthwatering photos, macronutrient breakdowns per portion and recommended storage times are included with every recipe, plus both US- & Metric-measurements! With the ‘5-Ingredient Plant-Based Cookbook’, you’ll have access to a lifetime of nourishing, delicious meals with just five simple ingredients.

Do you want to know the importance of proteins in your diet? Are you an athlete, and you would like to increase your performance and build muscles with the plant-based high protein diet? If you are on the lookout for a comprehensive diet that helps you tone your body and enhance your overall health, then look no further than a protein-rich vegan diet! Once you are done reading this book, you will want to rush to the kitchen and begin work on your vegan menu. You will find great high protein foods and higher protein foods, which aren't as great. Selecting the most appropriate high protein foods may have lots of benefits to a healthy diet, for example, helping you to eliminate weight and remain active. Your options to high protein foods contain plant, animal, and supplemental protein sources. It's all up to you to choose what's ideal for your diet and way of life. One of the excellent benefits of the plant-based diet is that you will begin to lose weight if you're overweight. This diet will not only help you to lose water weight and fat cells; however, all that cellulite, which no one appears to have the ability to get rid of, will also begin to evaporate. It takes time, but eventually, it comes away. A plant-based diet can also protect you against all types of cancers. This is due to the fact that the majority of crops are high in antioxidants that help the body to eliminate toxins that cause the cells within the human body to become cancerous. If you would like to improve the quality of your everyday life, boost the level of your energy, make your health better, and prevent various diseases, you might want to consider switching to a plant-based diet. A lot of people consider a plant-based diet to be a strictly vegan diet, with altogether avoiding all animal products. Others think that vegetables, fruits, legumes, whole grains, and nuts should be the central part of their everyday diet, and animal products such as meat, fish, or dairy products can be consumed occasionally. A plant-based diet means eating foods that are mostly or entirely made from plants, and it allows you to meet your nutritional needs by consuming foods in which none or close to none of the ingredients come from animals. A plant-based diet also focuses on healthy whole foods rather than processed foods. In this guide, I will cover the following topics: The importance of plant-based food for the athlete for a strong and healthy body. Protein overview: plant-based proteins, how to calculate them? Overview of micro and macronutrients Plant-based high protein recipes: breakfast, soups, sauces, salads, smoothies, drinks, pizzas, sandwiches, vegetable meat, dinner, desserts, and snacks 18- Days meal plan to help you get started. Plants are high in fiber, and once it moves through your digestive tract, it latches on to all the gunk that's built up over the sides of the intestinal wall, and eliminates it from your system. After this buildup is removed from the human body, your immune system may operate normally again, and defend you from allergies, the common cold and autoimmune diseases such as HIV. Scroll to the top of the page and click the "Buy Now" Button!

Get healthy, lose weight, and feel great on a plant-based diet The benefits of a plant-based diet have been publicized far and wide, and you can no longer deny it—you're fully ready to experience the health benefits of this lifestyle. Plant-Based Diet For Dummies has been created to help even the most stubborn carnivores adapt to and even learn to find joy in a plant-based diet. Besides providing useful tips, delicious recipes, and meal ideas, this lively resource discusses all you have to gain from adopting healthier eating habits, including a decreased risk for cancer, a lower risk of heart disease and stroke, a lower cholesterol count and blood pressure, and a lower risk, and prevention, of diabetes. A meat-free lifestyle has many benefits for your body, and author Marni Wasserman takes you on a journey of discovery into the exciting world of fruits, vegetables, and other nutrient-rich foods. A plant-based diet, while similar to vegetarian and vegan diets, is different in that it allows an individual to experience the benefits of vegetarianism without focusing on the politics of a meat-free lifestyle. This book takes the mystery out of adopting better food habits and making better meal choices. It shows you how to stock your kitchen, cook fantastic meals, and discover the wealth of delicious ingredients at your fingertips. Discusses how to improve energy, lower cholesterol, and protect the body's cells, all through better diet options Includes more than 40 mouthwatering recipes and sample menu plans Gives specific advice and instructions for athletes, those battling illnesses, expectant parents, seniors, and children Covers which plant foods are good sources of fat, protein, complex carbohydrates, and fiber Get healthy, lose weight, and feel great on a plant-based diet.

Are you looking for a plant-based month plan that explains you what to eat and how to cook in just few minutes? Do you want to get in shape easily while saving time with delicious ready-to-go meals? Here’s the deal! There are too many misconceptions about plant-based or vegan lifestyle and nutrition. People often have negative attitudes towards who reject meat and dairy (like whey proteins). But the true story is that these misconceptions withhold people from transitioning to a healthy lifestyle. Indeed, if you would like to improve the quality of your everyday life, reduce the risk of heart disease, type 2 diabetes, cancer, and also to lose weight, perhaps you might consider switching to a plant-based diet. Recent studies show that changing the way you eat embracing a plant-based or vegan lifestyle can be a defining moment for living healthier and longer, helping the environment and animals, and having also an overall better quality of life. However, follow a plant-based diet is surely not easy especially if you don’t have a meal plan to make a hectic work week a little less stressful. Meal prepping is the concept of preparing whole meals or dishes ahead of schedule with better and healthier ingredients to simplify the plant-based diet and to make sure that you always have a range of healthy portion-controlled meals ready-to-go. Whether you're ready to go entirely vegan or just want to incorporate more plant-based meals into your diet and you don’t know exactly how to start, this book will give you a 30-Day Plant-Based Plan to Eat Well Every Day and Improve Your Health Quickly! In this book you are ready to discover: · Why eating plant-based foods will increase your health and physique. · Dozens of helpful tips on how to effectively shop grocery and do meal prep that will give you plenty of nutritious and ready-to-go meals for your active and busy life. · Comprehensive food lists to inspire you and guide you on what to look for, what to avoid and what exactly some of these new and exciting vegan ingredients are. · The single most powerful math trick to calculate your caloric needs and what is needed for a balanced diet, including in-depth details on carbohydrates, plant-based proteins, and healthy fats. And much, much more! If you already tried different “clean eating” plans online but you are still seeing no results, this meal prep cookbook will give you the right information to get in shape and improve your physique in few weeks. *** Are you still wondering? *** Bear in mind that this book isn’t only a simple meal prep cookbook that provides recipes, it’s a practical guide for every person that want to approach the easiest way possible to a plant-based diet according to their current situation and eating habits. Living on a plant-based diet doesn’t need to be boring or complicated, and once you master a few of these recipes, you will feel confident enough to start creating your own masterpieces! Invest in your health! Embrace plant-based nutrition: your health, the animals and the planet will all thank you! Pick up your own copy TODAY!

Global warming or Climate Change is the biggest problem human civilization has ever faced. There are three main divisions in Climate change: Industrial pollution, Car pollution and Animal pollution. People are choosing to eat 70 billion animals every year which is at least 30% of the problem. One study states all the factors add up to 51% of the problem with animals for food. The obvious solution is a plant-based diet. Jesus and Mary were kosher vegetarians. The biblical, historical and scientific evidence is summarized showing that they were vegetarians. They are models to follow since major change is needed in the area of food people eat which affects climate change.

[2020 Edition] If You're A Vegan And Worry If You're Getting Enough Protein, Read On... Whenever you mention veganism, there's always someone who starts criticizing it for the apparent lack of protein in the diet - as if meat, fish, eggs, and dairy were the only protein sources out there! However, plant-based proteins can be just as valuable if you eat a wide variety of them in appropriate amounts. It's true that a single plant doesn't have all the essential protein building blocks that your body needs (aka amino acids), but a richly varied vegan diet will cover all your dietary needs! Why would you need a high-protein diet anyway? If you're an athlete: intense or prolonged exercise breaks down body tissues and you need protein to rebuild them If you're a woman of child-bearing age, you lose some blood each month and need iron and protein to make up for it; also, you need lots of protein when pregnant and recovering from childbirth If you're over 50 years old, you need to prevent your muscles from growing smaller and weaker as you age This unique vegan cookbook by Margaret Stewart focuses on bringing you the most delicious high-protein vegan meals you can imagine. Here's what you'll find in the book: Dozens and dozens of mouth-watering vegan recipes! A clear focus on high-protein vegan ingredients such as peas, lentils, tofu, and many others! Rich combinations of leafy greens and colorful vegetables to accompany the high-protein ingredient Easy to follow step-by-step instructions Recipes that range from quick and easy to sophisticated Even if you're not a vegan, this book is totally worth exploring. Plant-based foods should dominate any healthy diet, and this book will show you some really inspiring meal ideas! A vegan diet doesn't have to be boring and low in protein! Do you want to learn more? Scroll up, click on "Buy Now with 1-Click", and Get Your Copy Now!