Modern Cake Decorator

Stencilling on Cakes

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Author: Stephanie Weightman

Publisher: Search Press Limited

ISBN: 1781266859

Category: Cooking

Page: 80

View: 8874

Popular television presenter and champion of craft Stephanie Weightman brings her expert knowledge to the world of sugarcraft, with her pioneering new techniques for stencilling on cakes. Inspiring results are achieved with only simple techniques and basic cake-decorating materials. Learn how to use food stencils to produce your own sumptuous works of cake craft. This book includes full instructions on the materials you will need, basic techniques for covering cakes with a variety of ingredients, and an extensive section showcasing Stephanie's stencil techniques. * 15 stunning step-by-step projects * Simple techniques for sumptuous results * Includes shaped cakes, tiered cakes, mini cakes and cupcakes

Stencilling on Cakes

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Author: Stephanie Weightman

Publisher: Search PressLtd

ISBN: 9781844489527

Category: Cooking

Page: 80

View: 9141

Beginning with traditional sugarcraft techniques on how to cover different types of cakes with buttercream, chocolate, ganache, fondant, and royal icing, the book then explains how to use stencils to produce various effects on cakes, including blended color, decoupage, embossing, and pattern matching for a flawless finish. The 15 step-by-step projects that follow include shaped cakes, tiered cakes, mini cakes, and cupcakes.

The Contemporary Cake Decorating Bible - Stencilling

Techniques, Tips and Projects for Using Cake Stencils

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Author: Lindy Smith

Publisher: David & Charles

ISBN: 9781446304044

Category: Cooking

Page: 32

View: 6954

Learn how to use cake stencils to create gorgeous, easy-to-achieve stencilling designs on your decorated cakes, cupcakes and cookies with this stunning booklet of stencilling techniques and designs from the bestselling The Contemporary Cake Decorating Bible. Includes sugar and royal icing recipes, instruction for covering cake boards, storing and transporting your decorated cakes, plus all the basic cake decorating and stencilling techniques you need to know, from royal icing stencilling, to using matt dusts and metallic dusts. You will even learn how to make your own stencil! Try out your new stencilling skills with 12 stunning cake designs, featuring stencilled patterns and motifs on celebration cakes, cupcakes and cookies.

Modern Cake Decoration

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Author: L.J. Hanneman

Publisher: Springer Science & Business Media

ISBN: 9780853347859

Category: Science

Page: 233

View: 8058

Chic & Unique Vintage Cakes

30 Modern Cake Designs from Vintage Inspirations

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Author: Zoe Clark

Publisher: David & Charles

ISBN: 9781446302859

Category: Cooking

Page: 128

View: 603

Chic & Unique Vintage Cakes: Bestselling cake decorating author Zoe Clark shows you how to take inspiration from your favourite vintage clothing, furniture, items and keepsakes to create stunning vintage cake designs. From elegant tiered lace and floral cakes to amazing jewellery box and carousel shaped novelty cakes, each of the 10 incredible cake designs is accompanied by two smaller designs for vintage-inspired cupcakes, cookies, fondant fancies and more. Includes all the cake recipes you need, and simple step by step instruction for all the essential cake decorating techniques, from covering cakes and stacking tiered cakes, to piping royal icing and stenciling. Zoe even breaks down advanced suspension techniques into easy to follow steps so that you can create stunning shaped novelty cake designs at home. Includes a wide range of cake decorating projects so you'll be sure to find something to suit your own experience level, whether you are a beginner or a cake design expert!

Contemporary Wedding Cakes

A Unique Collection of Sugarpaste, Royal-iced and American-Style Stacked Designs

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Author: Nadene Hurst,Julie Springall

Publisher: Merehurst Limited

ISBN: 9780804848770

Category: Cooking

Page: 160

View: 8200

The perfect wedding cake is the crowning glory of any wedding day. Contemporary Wedding Cakes, written by two top wedding cake designers, explores the myriad of options that are open to brides and grooms-to-be. Divided into three sections, this book caters to all different types of weddings. Nadene Hurst writes about royal-iced wedding cake designs ranging from stylized collars and panel work to special techniques such as stringwork, brush embroidery, stenciling and airbrushing. Julie Springall focuses on sugarpaste wedding cakes, offering wonderful and distinctly different ideas, ranging from an Art Nouveau design to New England folk art. Both authors contribute to the third section, which explores the potential of American-style stacked cakes. Each section contains eight cakes, explaining the individual techniques required to recreate the stunning designs. The step-by-step photographs and the clear, informative text make this book an ideal tool for cake decorators. Whether you are seeking inspiration for new designs or helping brides and grooms select a cake, this book will be an invaluable and timeless source of reference. The ultimate companion for brides and grooms-to-be, and cake decorators alike, this book offers a wealth of ideas that will inspire you and ensure your dream wedding cake can become a reality. Cakes include: Briar Rose Cake Honeysuckle Dream Cake Art Deco Indian Elephants Champagne Celebration Scrolls and Ivy

The Contemporary Cake Decorating Bible

Over 150 techniques and 80 stunning projects

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Author: Lindy Smith

Publisher: F+W Media, Inc.

ISBN: 1446361195

Category: Cooking

Page: 673

View: 6379

Learn over 150 cake decorating techniques with The Contemporary Cake Decorating Bible, the international bestseller from renowned sugarcraft expert Lindy Smith. This is the ultimate guide to contemporary cake designs – you will learn how to make decorated cakes, starting with basic sugarcraft tools, baking recipes and ingredients, and finishing with advanced modelling techniques, including royal icing stencilling, brush embroidery, buttercream piping, using sugar cutters and moulds, making cake jewellery, and so much more! Get creative straight away with simple, step-by-step instructions for more than 80 celebration cake, mini cake, cupcake, and cookie designs. Essential tips and advice are included for all skill levels, from complete beginners to the most confident of cake decorators, and you can even learn how to make Lindy Smith’s signature ‘wonky cakes’.

Cake Decorating for Beginners

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Author: Stephanie Weightman

Publisher: Search Press Limited

ISBN: 178126709X

Category: Cooking

Page: 160

View: 7395

The ultimate compendium of cake decorating techniques for avid amateur bakers everywhere. Cake Decorating for Beginners combines nuggets of advice and popular projects from books in the Modern Cake Decorator series. You are taken through the whole process from the initial bake to icing your cake with those final embellishments. Expert cake decorators Christine Flinn, Sandra Monger and Stephanie Weightman pool their knowledge to help you with stencilling, using cutters, piping and painting. Includes printable templates for the eBook edition.

1,000 Ideas for Decorating Cupcakes, Cookies & Cakes

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Author: Sandra Salamony,Gina M. Brown

Publisher: Quarry Books

ISBN: 1610581075

Category: Cooking

Page: 320

View: 2475

A sugar-coated feast for the eyes and the imagination—this exciting 1,000 collection presents glorious full-color photographs of beautiful, outrageous, and deliciously decorated desserts, from extravagant wedding and birthday cakes to cupcakes and cookies that are miniature works of art. Like all of the books in our 1,000 series, this is not an instructional book, rather, it is a visual showcase designed to provide endless inspiration for anyone who loves decorative baking and entertaining.

Chic & Unique Wedding Cakes

30 Modern Designs for Romantic Celebrations

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Author: Zoe Clark

Publisher: David & Charles Publishers

ISBN: 9781446302040

Category: Baking

Page: 128

View: 9246

Presents thirty designs for wedding cakes and celebration pastries, providing tips on incorporating the theme of a wedding, pairing a cake with acompanying pastries, and directions on carving, sculpting, and stacking cakes.