Loose Birds and Game


Author: Andrew Pern

Publisher: Face

ISBN: 9780955893018

Category: Cooking (Game)

Page: 360

View: 4446

Loose Birds & Game is the long-awaited follow-up to Michelin Star chef Andrew Pern's multi-award winning first book, Black Pudding & Foie Gras. The book delivers a totally fresh approach to Poultry, Game & Fish, presenting outstanding flavours and stunningly original combinations with an exclusive insight into the outstanding Star Inn at Harome.

Black Pudding and Foie Gras


Author: Andrew Pern

Publisher: Face

ISBN: 0955893003

Category: Cooking, British

Page: 394

View: 8973

Recipes from a one-star Michelin chef in the English country side, featuring game cooking and traditional English food.

Butchering Small Game and Birds

Rabbits, Hares, Poultry and Wild Birds


Author: John Bezzant

Publisher: Crowood

ISBN: 1847979696

Category: Cooking

Page: 112

View: 6957

Butchering Small Game and Birds is essential reading for those who have embraced self-sufficiency, and who regard small game and birds, both domesticated and wild, as an essential part of their diet. The book covers rabbits, hare, quail, chicken and turkey as well as game birds and provides comprehensive guidance relating to all aspects of the craft of butchery. It begins with an in-depth examination of equipment and presents instructions on how to use and maintain knives correctly. This is followed by a careful consideration of how to humanely dispatch the animal or bird for butchering with speed and precision. The volume then studies in detail the butchery techniques and procedures including basic small game and bird anatomy, the importance of meat inspection and hygiene and dealing with aged birds and animals. Further sections cover techniques such as paunching, the removal of offal, extraction of shot, skinning, plucking, drawing and dressing birds, washing carcases, jointing rabbits and hares and trussing. The preservation of meat, preparing meat for the freezer and hanging and curing of skins is also covered following the philosophy that every part of an animal or bird that is usable should be used. This invaluable book presents a complete manual for anyone who wishes to become a humane and skilled home butcher, and is superbly illustrated with 164 colour step-by-step photographs.

Angry Birds 2 Game Guide


Author: Josh Abbott

Publisher: Lulu Press, Inc

ISBN: 1329447859

Category: Games

Page: N.A

View: 6329

With My Game Guide you will learn exactly what you need to know in order to become an expert player and beat levels! This is a complete guide with everything you need to know about the game. - Professional Tips and Strategies. - Cheats and Hacks. - Daily Rewards. - Bird Types. - Level Types. - Spells. - Gems. - Secrets, Tips, Cheats, Unlockables, and Tricks Used By Pro Players! - Wiki Like Info and Strategies. - General App Strategies for Beginners. - PLUS MUCH MORE! Purchase now and crush your opponents! Become a Pro Player Today! Disclaimer: This product is not associated, affiliated, endorsed, certified, or sponsored by Rovio Entertainment. This guide is to be used as a reference and as such does not modify the game in any way. This is a written guide and not a software program.

Game Theory Evolving

A Problem-centered Introduction to Modeling Strategic Behavior


Author: Herbert Gintis

Publisher: Princeton University Press

ISBN: 9780691009438

Category: Political Science

Page: 531

View: 7486

The study of strategic action (game theory) is moving from a formal science of rational behavior to an evolutionary tool kit for studying behavior in a broad array of social settings. In this problem-oriented introduction to the field, Herbert Gintis exposes students to the techniques and applications of game theory through a wealth of sophisticated and surprisingly fun-to-solve problems involving human (and even animal) behavior. Game Theory Evolving is innovative in several ways. First, it reflects game theory's expansion into such areas as cooperation in teams, networks, the evolution and diffusion of preferences, the connection between biology and economics, artificial life simulations, and experimental economics. Second, the book--recognizing that students learn by doing and that most game theory texts are weak on problems--is organized around problems, and introduces principles through practice. Finally, the quality of the problems is simply unsurpassed, and each chapter provides a study plan for instructors interested in teaching evolutionary game theory. Reflecting the growing consensus that in many important contexts outside of anonymous markets, human behavior is not well described by classical "rationality," Gintis shows students how to apply game theory to model how people behave in ways that reflect the special nature of human sociality and individuality. This book is perfect for upper undergraduate and graduate economics courses as well as a terrific introduction for ambitious do-it-yourselfers throughout the behavioral sciences.

Meat Quality in Poultry and Game Birds

Proceedings of the Joint 15th Poultry Science Symposium and 4th European Symposium on Poultry Meat Quality, 17th-20th September 1979


Author: G. C. Mead,Barry Metcalfe Freeman

Publisher: N.A


Category: Poultry industry

Page: 274

View: 8487