Search results for: lets-get-grilling-with-the-cooking-ladies

Gluten Free Girl Every Day

Author : Shauna James Ahern
File Size : 27.16 MB
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The author of Gluten-Free Girl and the Chef presents a cookbook for busy people that focuses on gluten-free lifestyles and seasonal vegetables, sharing practical tips for stocking a pantry and baking without gluten while providing a variety of single-pot, stir-fry and dairy-free options.

A City Girl s Guide to the Kitchen

Author : Hillary Lynn Christman
File Size : 70.80 MB
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In this book, you will find easy, healthful, tantalizing recipes for every occasion that will hit the spot AND impress. Intertwined with funny anecdotes and real stories, A City Girl's Guide to the Kitchen offers not only step-by-step culinary lessons, tips, and wine pairings, but a recipe for young women making it on their own through all of life's trials and tribulations. Complete with an easy to understand wine guide as well as an index of cooking tips and pantry essentials, A City Girl's Guide to the Kitchen turns even the most complex cooking into an everyday affair.

Gluten Free Girl and the Chef

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File Size : 37.68 MB
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Melting the Ice Queen s Heart

Author : Amy Ruttan
File Size : 20.60 MB
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It started with a kiss… Having left his humanitarian posting in Africa to raise his two orphaned nieces in San Francisco, Dr. Gavin Brice has enough on his plate without an inconvenient attraction to his new boss! The frosty Dr. Virginia Potter clearly disapproves of his maverick ways - but with one amazing kiss, the ice begins to thaw….

The Impatient Woman s Guide to Getting Pregnant

Author : Jean M. Twenge
File Size : 22.45 MB
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A lighthearted assessment of the medical, psychological, social and sexual aspects of conception shares advice for women on what they can do before contacting a doctor, explaining how to prepare oneself mentally and physically for pregnancy while offering insights into maximizing conception chances. Original. 35,000 first printing.

Book Review Index

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Every 3rd issue is a quarterly cumulation.

Are There Still Good Men Women Around Today

Author : Patricia M. Solomon
File Size : 64.77 MB
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We have seven sisters looking for good men and it will lead them to Washington DC and there they find some good men but they have issues to deal with not to mention some problems that the sisters will not tolerate at all. They will need to pass a test from their Uncle who has the family business under his authority and will not let just any one come into the family. They have issues and problems their uncle sees that they are crazy about these boys and they might even be in love with these boys but some of them have baggage and he decides to help them with their problems and their habits for his nieces sakes. He finds the lady of his dreams during the process and so does his sons. The men from Washington DC have taken on a contract for the company and in one year they will get the contract or lose it either way the Uncle's will be a winner. The guys show their talents but will they get the contract and the girls they have fallen madly in love with and changed their ways too. We also find out they arent the only ones looking for good men and women. We all have a past that we may not be proud of but we all can look to the future for change if we only try hard to do whats right. The future will be a big picture for all of us if we only look, listen and do what thus said the Lord says. This is just my opinion and I am not criticizing anyone in this story. We all have sin and I cannot point my figure at anyone unless I point it at myself sin is sin no matter how big or small in the eyes of the Lord. This book is to inspire those who will read it and have an open mind. The Lord wants us all to take inventory on ourselves and be mindful and not judge others. I really hope you all will enjoy what you have read. May the Lord guide you on your way to happiness and more?

Buffalo Girl Cooks Bison

Author : Jennifer Bain
File Size : 79.74 MB
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More than 100 wildly delicious recipes that use North America's original red meat, from bison rancher and award-winning food writer Jennifer Bain. Buffalo Girl Cooks Bison is the first comprehensive contemporary bison cookbook for a general North American market. With more than 100 well-tested, delectable recipes, Bain ensures that you'll have plenty of culinary inspiration for every cut of bison. Recipes include Bison + Cheddar Biscuits, Quinoa + Kale Bison Soup, Maple-Whisky Bison Burgers, Southwestern Braised Bison Short Ribs, Pan-Fried Bison Liver with Dijon-Shallot Cream Sauce, and many more. Bison are primarily grass-fed as well as hormone and antibiotic free. And their meat is naturally lean and high in protein, iron, and omega-3 essential fatty acids. In Buffalo Girl Cooks Bison, you'll also meet prominent bison ranchers from all over the United States and Canada who share their rowdy and riotous adventures. They champion "ethical carnivorism": meeting what you eat, caring about how an animal is raised, and being respectful enough to eat every available part.

The Ladies Home Journal

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File Size : 68.89 MB
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The Return of the First Lady

Author : Mz. K.
File Size : 74.33 MB
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The Pittsburgh Diamond NaKira is back this time living in Mexico with her husband AJ, twin sons, daughter and Right hand man Jeezy, she is up to her old tricks and has some new ones up her sleeve. Things have gone well for a little over six years, she became a wonderful wife and mother, then her husbands brother Mikah is released from a thirteen year sentence in jail, Mikah looks just like her husband but with long hair and rougher just how she prefers, she is attracted to him and he definitely wants her, AJ starts to get on her nerves and now shes only worse than you remember and gets herself into so much trouble.


Author : Lolis Eric Elie
File Size : 27.56 MB
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Inspired by David Simon's award-winning HBO series Treme, this celebration of the culinary spirit of post-Katrina New Orleans features recipes and tributes from the characters, real and fictional, who highlight the Crescent City's rich foodways. From chef Janette Desautel's own Crawfish Ravioli and LaDonna Batiste-Williams's Smothered Turnip Soup to the city's finest Sazerac, New Orleans' cuisine is a mélange of influences from Creole to Vietnamese, at once new and old, genteel and down-home, and, in the words of Toni Bernette, "seasoned with delicious nostalgia." As visually rich as the series itself, the book includes 100 heritage and contemporary recipes from the city's heralded restaurants such as Upperline, Bayona, Restaurant August, and Herbsaint, plus original recipes from renowned chefs Eric Ripert, David Chang, and other Treme guest stars. For the 6 million who come to New Orleans each year for its food and music, this is the ultimate homage to the traditions that make it one of the world's greatest cities.

Ida s Red Squirrel Cafe Quick Lunch Cook Shack and Grill

Author : Maggie Garnet
File Size : 49.18 MB
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Stop in for a slice of life and pie at The Red Squirrel Cafe, Quick Lunch, Cook Shack and Grill, serving up Mint Haven, Michigan's finest daily specials. Time: Summer 1928 Cast of Characters: Ida Gentry, generally adorable ex-flapper, cafe owner and cook; Jake Palmer, local motorcycle cop with a movie star profile; Joe Riordan, hard-edged yet soft-hearted Chicago newspaper reporter; and Clyde Case, man who puts the quick in quick lunch and a jack-of-all-trades with many secrets."

Quill Quire

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File Size : 61.83 MB
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Nothing Fantastically Absurd

Author : Christina Hart
File Size : 59.1 MB
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When Trevor, a lonely 24 year old who lost his mother at a young age and swore off love, meets a young, free spirited girl named Amira, he has to look inside and understand why he is the way he is and how he can learn to change to become the man he is meant to be. Trevor has been lonely and broken since his mother died when he was a child. He has learned to cope by shutting off to the world and not opening up to anyone, not even himself. He drinks to numb his pain until he meets the one girl who changes everything, including herself. She isnt perfect either; stubborn and strong-minded. Together, they grow and learn to accept each other in this quirky, off-beat romance that focuses on why individuals are the way that they are.

The BBQ Queens Big Book of BBQ

Author : Karen Adler
File Size : 83.11 MB
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Don't let the tiaras fool you: Adler and Fertig may advocate having fun while cooking, but they are serious about barbecue. They just know that women approach barbecuing differently than men: thinking about the whole meal, how to prep efficiently, how to energize leftovers, how to get creative with their recipes. The authors present all the basics, from ingredients and equipment to technique and preparations. Then they expand the repertoire by offering a variety of marinades, sauces, sides, and more sophisticated recipes. Factor in their queenly charm and wit, and you'll have as great a time reading as you do barbecuing.

Cookin with Coolio

Author : Coolio
File Size : 62.98 MB
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THERE'S ONLY ONE THING THAT COOLIO'S BEEN DOING LONGER THAN RAPPING: COOKING Coolio started making thirty-minute meals when he was ten years old and has since developed a whole new cuisine: Ghetto Gourmet. His recipes are built around solid comfort foods with a healthy twist that don't break the bank. Start your Ghetto Gourmet adventure with some "Soul Rolls," follow-up with "Finger-Lickin', Rib-Stickin', Fall-Off-the-Bone-and-into-Your-Mouth Chicken," and fi nish off with "Banana Ba-ba-ba-bread" sweetened with golden honey. Chapters such as "How to Become a Kitchen Pimp," "Chillin' and Grillin'," and "Pasta Like a Rasta" will guide you through creating 5 star meals at a 1 star price. You can't fi nd fusions like Blasian (black Asian) or Ghettalian (ghetto Italian) in restaurants, but you can have them cooking away in your kitchen faster and easier than ordering takeout. As Coolio says, "All you need is a little bit of food, and a little bit of know-how."

The Frugal Housewife Or Complete Woman Cook

Author : Susannah Carter
File Size : 39.65 MB
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Ladies Home Journal

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File Size : 66.78 MB
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BBQ Makes Everything Better

Author : Jason Day
File Size : 31.54 MB
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WINNER OF THE 2010 GOURMAND WORLD COOKBOOK AWARD FOR BEST BARBECUE BOOK Barbecue, the beloved cooking method of chefs and home cooks alike, yields delicious slow-cooked, aromatic meats, charred, juicy burgers, and tender, delectable vegetables. In BBQ Makes Everything Better, Aaron Chronister and Jason Day—two masters of the grill who were catapulted from their backyards to international fame with their invention of the Bacon Explosion—present mouthwatering, easy-to-follow barbecue recipes for any occasion. Including a thorough discussion of equipment, methods, and techniques for cooking well beyond the “Holy Trinity of BBQ” (ribs, pork, and brisket), BBQ Makes Everything Better shows that you can also make a perfect meal out of the “Ugly Stepchild of Barbecue”—chicken. Lighthearted in tone and full of clear, straight- forward instructions, BBQ Makes Everything Better is the complete barbecue cookbook. Find recipes and tips for: Burgers, Bacon, Fatties Party food and tailgates Barbecue and booze International barbecue Leftovers and lighter fare Desserts

Ladies Home Journal and Practical Housekeeper

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File Size : 25.70 MB
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