Search results for: gingersnaps

GingerSnaps

Author : Cathy Cassidy
File Size : 37.52 MB
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The stunning new novel by Cathy Cassidy, author of Dizzy, Indigo Blue and Driftwood, now in paperback.

Gingersnaps

Author : Anita Alexander
File Size : 50.8 MB
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A collection of daily affirmations on subjects including friendship, patience, and courage, and infused with references to notable African Americans who have come to strength through adversity.

Cowboy Cooking

Author : Mary Gunderson
File Size : 36.91 MB
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Discusses the everyday life, cooking methods, and common foods of cowboys who moved cattle across the American West in the late nineteenth century. Includes recipes.

Ginger Snaps

Author : Charlotte Rushton DiNunzio
File Size : 58.81 MB
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Ginger Snaps

Author : Howard Mahmood
File Size : 58.36 MB
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The story of two outcast sisters, Ginger (Katharine Isabelle) and Brigitte (Emily Perkins), in the mindless suburban town of Bailey Downs. On the night of Ginger's first period, she is savagely attacked by a wild creature. Ginger's wounds miraculously heal but something is not quite right. Now Brigitte must save her sister and save herself.

Ginger Snaps videorecording

Author : Fawcett, John
File Size : 52.80 MB
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"The Fitzgerald sisters are a team - best friends and self-styled out-casts. Obsessed with dying and bound by a childhood pact to stay together forever, they loathe their mind numbing existence in the suburb of Bailey Downs. Then, one night Ginger is attacked by a snarling Rabid beast that generates a tremendous 'change' in Ginger ..." [box cover note].

John Fawcett s Ginger Snaps

Author : Ernest Mathijs
File Size : 70.63 MB
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Few studies of Canadian cinema to date have engaged deeply with genre cinema and its connection to Canadian culture. Ernest Mathijs does just that in this volume, which traces the inception, production, and reception of Canada’s internationally renowned horror film, Ginger Snaps (2000). This tongue-in-cheek Gothic film, which centres on two death-obsessed teenage sisters, draws a provocative connection between werewolf monstrosity and female adolescence and boasts a dedicated world-wide fan base. The first book-length study of this popular film, John Fawcett’s Ginger Snaps is based on the author’s privileged access to most of its cast and crew and to its enthusiasts around the world. Examining themes of genre, feminism, identity, and adolescent belonging, Mathijs concludes that Ginger Snaps deserves to be recognized as part of the Canadian canon, and that it is a model example of the kind of crossover cult film that remains unjustly undervalued by film scholars.

Ginger snaps

Author : Fanny Fern
File Size : 82.12 MB
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Vignettes of nineteenth century life, chiefly in New England, covering such topics as dinner parties, the bride's new house, mourning attire, choosing presents, female clerks, English notions about women, women as speakers, servants, hospitality, men and their clothes, travel, family life and children.

My Life in San Juan Pueblo

Author : Pʼoe Tsa̦wa̦
File Size : 55.49 MB
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My Life in San Juan Pueblo is a rich, rewarding, and uplifting collection of personal and cultural stories from a master of her craft. Esther Martinez's tales brim with entertaining characters that embody her Native American Tewa culture and its wisdom about respect, kindness, and positive attitudes.

Ginger snaps

Author : Fanny Fern
File Size : 25.69 MB
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An influential critic, commentator, and journalist, New England-based writer Fanny Fern (born Sara Willis) ascended to the very highest levels of literary acclaim in the late nineteenth century, even at one time commanding the title of the best-paid woman writer in the United States. ..

The 150 Healthiest Comfort Foods on Earth

Author : Jonny Bowden
File Size : 78.55 MB
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“This book tantalizes my taste buds and is everything I love—real comfort food that is as nutritious as it is delicious!” —Holly Clegg, author of the trim&TERRIFIC® cookbook series Feel good about satisfying your craving for comfort food! You can now savor the taste—and healthiness—of warm, delicious, and comforting classics including mac ’n cheese, lasagna, chicken nuggets, pancakes, potato skins, and shepherd’s pie, thanks to acclaimed nutritionist Jonny Bowden, Ph.D., C.N.S., and whole foods chef Jeannette Bessinger, C.H.H.C. The two transform 150 comfort food favorites into good-for-you dishes without sacrificing an ounce of taste by: - cutting back on sugar to lower blood sugar impact - increasing fiber and protein - boosting nutrients with added fruits and vegetables - focusing on higher-quality fats such as olive oil - reducing calories by reducing overall fat The result? Delicious new classics such as: Fresh Phyllo Chicken Pot Pie; Higher-Protein, Lower-Cal Creamy Fettuccini Alfredo; Whole-Grain Home-Grilled Pizza; Satisfying Real-Food Pumpkin Pancakes; Lower-Cal Loaded Potato Skins; and Grass-Fed Italian Feta Meatballs in Tomato Sauce. Your taste buds—and your health—will thank you!

Keep It Real

Author : Joan Singleton
File Size : 83.25 MB
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Keep It Real: The Life Story of James “Jimmy” Palao, “The King of Jazz” by Joan Singleton This book will become a major resource for anyone interested in the beginning history of Jazz. It was written to develop an understanding of some of the events that caused Jazz to prosper and to give credit to an important figure, Jimmy Palao, who gave his life to developing, teaching and sharing his musical skills. It was Jimmy Palao who taught Buddy Bolden how to read and work with the cornet. Jimmy later played in the Buddy Bolden Band and the teacher learned from the student. Buddy became ill in 1905 and never played again... Buddy Bolden never recorded or published any of his music. This could have been the end of his friend’s music but Jimmy Palao had fallen in love with this style of music and he became leader of the Imperial Band and began to develop this music. It was believed that Jimmy Palao was the first to coin the term “Jazz” This biography explores the life and career path from 1897 to 1925 of Jimmy Palao who became the Leader and Director of the Original Creole Orchestra, one of the greatest musical organizations of this era; the first band to travel to over 75 cities in the U.S. and Canadian cities and gain national prominence. He was the first King of Jazz. He developed the syncopated 4/4 beat and created collective improvisation and allowed the band members to explore new instrumental techniques. These were the sounds of real Jazz. This is a... candid and somewhat revealing, look at the relationships between the Jazzmen of the Original Creole Orchestra, and the culture and the social dynamics that brought them together. . It takes us into the beginning of the Roaring Twenties as Jimmy Palao’s career continued to blossom and was cut short at the early age of 45 years old. This book is Great Reading... It’s thought provoking.... It’s a research in history that reads like a novel. Let’s Together Celebrate over 100 Years of Jazz!!! America’s National Treasure

The Cult Film Reader

Author : Mathijs, Ernest
File Size : 78.58 MB
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"An invaluable collection for anyone researching or teaching cult cinema ... The Cult Film Reader is an authoritative text that should be of value to any student or researcher interested in challenging and transgressive cinema that pushes the boundaries of conventional cinema and film studies." Science Fiction Film and Television "A really impressive and comprehensive collection of the key writings in the field. The editors have done a terrific job in drawing together the various traditions and providing a clear sense of this rich and rewarding scholarly terrain. This collection is as wild and diverse as the films that it covers. Fascinating." Mark Jancovich, Professor of Film and Television Studies, University of East Anglia, UK "It's about time the lunatic fans and loyal theorists of cult movies were treated to a book they can call their own. The effort and knowledge contained in The Cult Film Reader will satisfy even the most ravenous zombie's desire for detail and insight. This book will gnaw, scratch and infect you just like the cult films themselves." Brett Sullivan, Director of Ginger Snaps Unleashed and The Chair "The Cult Film Reader is a great film text book and a fun read." John Landis, Director of The Blues Brothers, An American Werewolf in London and Michael Jackson's Thriller "Excellent overview of the subject, and a comprehensive collection of significant scholarship in the field of cult film. Very impressive and long overdue." Steven Rawle, York St John University, UK Whether defined by horror, kung-fu, sci-fi, sexploitation, kitsch musical or ‘weird world cinema’, cult movies and their global followings are emerging as a distinct subject of film and media theory, dedicated to dissecting the world’s unruliest images. This book is the world’s first reader on cult film. It brings together key works in the field on the structure, form, status, and reception of cult cinema traditions. Including work from key established scholars in the field such as Umberto Eco, Janet Staiger, Jeffrey Sconce, Henry Jenkins, and Barry Keith Grant, as well as new perspectives on the gradually developing canon of cult cinema, the book not only presents an overview of ways in which cult cinema can be approached, it also re-assesses the methods used to study the cult text and its audiences. With editors’ introductions to the volume and to each section, the book is divided into four clear thematic areas of study – The Conceptions of Cult; Cult Case Studies; National and International Cults; and Cult Consumption – to provide an accessible overview of the topic. It also contains an extensive bibliography for further related readings. Written in a lively and accessible style, The Cult Film Reader dissects some of biggest trends, icons, auteurs and periods of global cult film production. Films discussed include Casablanca, The Rocky Horror Picture Show, Eraserhead, The Texas Chainsaw Massacre, Showgirls and Ginger Snaps. Essays by: Jinsoo An; Jane Arthurs; Bruce Austin; Martin Barker; Walter Benjamin; Harry Benshoff; Pierre Bourdieu; Noel Carroll; Steve Chibnall; Umberto Eco; Nezih Erdogan; Welch Everman; John Fiske; Barry Keith Grant ; Joan Hawkins; Gary Hentzi; Matt Hills; Ramaswami Harindranath; J.Hoberman; Leon Hunt; I.Q. Hunter; Mark Jancovich; Henry Jenkins; Anne Jerslev; Siegfried Kracauer; Gina Marchetti; Tom Mes; Gary Needham; Sheila J. Nayar; Annalee Newitz; Lawrence O’Toole; Harry Allan Potamkin; Jonathan Rosenbaum; Andrew Ross; David Sanjek; Eric Schaefer; Steven Jay Schneider; Jeffrey Sconce; Janet Staiger; J.P. Telotte; Parker Tyler; Jean Vigo; Harmony Wu

Icebox Desserts

Author : Lauren Chattman
File Size : 83.77 MB
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Featuring more than one hundred recipes for a wide range of desserts, this guide to topping off any meal with a delightful treat includes instructions for preparing tiramisu, truffles, parfaits, and other no-bake, cold treats. Simultaneous.

Harvest Kitchen Cookbook

Author : Gooseberry Patch
File Size : 28.54 MB
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Enjoy autumn's best family recipes! With over 250 home-style recipes, Harvest Kitchen cookbook is brimming with dishes like cheddar ham pie, caramel sweet potatoes and old-fashioned butterscotch pie. Slow-simmered suppers, Thanksgiving favorites and Halloween treats too!

Rachael Ray 365 No Repeats

Author : Rachael Ray
File Size : 28.38 MB
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Even your favorite dinner can lose its appeal when it’s in constant rotation, so mix it up! With her largest collection of recipes yet, Food Network’s indefatigable cook Rachael Ray guarantees you’ll be able to put something fresh and exciting on your dinner table every night for a full year... without a single repeat! Based on the original 30-Minute Meal cooking classes that started it all, these recipes prove that you don’t have to reinvent the wheel every night. Rachael offers dozens of recipes that, once mastered, can become entirely new dishes with just a few ingredient swaps. Learn how to make a Southwestern Pasta Bake and you’ll be able to make a Smoky Chipotle Chili Con Queso Mac the next time. Try your hand at Spring Chicken with Leeks and Peas and you’re all set to turn out a rib-sticking Rice and Chicken Stoup that looks and tastes like an entirely different dish. As a best-selling cookbook author and host of three top-rated Food Network shows, Rachael Ray believes that both cooking and eating should be fun. Drawing from her own favorite dishes as well as those of her family, friends, and celebrities, she covers the flavor spectrum from Asian to Italian and dozens of delicious stops in between. Best of all, these flavor-packed dishes will satisfy your every craving and renew your taste for cooking. With so many delicious entrees to choose from you’ll never have an excuse for being in a cooking rut again. How about a brand-new 30-minute dinner every night for an entire year? Tired of making the same old same old, week after week after week? With Rachael’s most varied and comprehensive collection of 30-minute recipes ever, you’ll have everyone at your table saying “Yummo!” all year long. It’s amazing what a half hour can do for your tastebuds … 365 days a year! From the Trade Paperback edition.

A World of Cake

Author : Krystina Castella
File Size : 48.78 MB
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Take your sweet tooth on a global tour! Whether you’re indulging in Australian pavlova, Japanese mochi, or Italian panettone, it’s just not a celebration without cake. In this delectable cookbook, Krystina Castella offers more than 150 irresistible cake recipes from around the world, accompanied by mouthwatering photographs and insights into unique cultural traditions. Discover exciting new flavors and innovative twists on your favorite desserts as you explore the sweet delights of a variety of chiffons, fruitcakes, meringues, and more.

Delicious Vegan Cookies Treats Cookbook

Author : Rachel Frank PhD
File Size : 67.29 MB
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The Best Part of Vegan Baking - Licking the Spoon!!!!! Holistic Health Counselor Dr. Rachel Frank delivers fun and easy animal-free vegan bread recipes in the third installment of the Delicious Vegan Cookbook series. Enjoy the gorgeous photography in this cookbook and get your appetite watering for a delicious vegan cookies and treats! Dr. Rachel takes the fear out of vegan baking providing a wide variety of recipes that any home cook can easily bake. You can choose from a cookies, cupcakes, bite sized treats, and frozen delights. Perfect Beginner Vegan Cookbook... In this special diets cookbook you will learn the basics of egg free and dairy free baking to meet your food allergy needs and cruelty free lifestyle. Dr. Rachel demystifies the basics of replacing eggs and dairy in baking. Then follow along with the recipes as written or use your new found skills to substitute your favorite non dairy or egg free alternatives into the dishes. Not only will your desserts be moist and delicious, but it will be heart healthy! Vegan Cookies and Dessert Recipes for Every Occasion... Dr. Rachel has you covered with: - Marry Me Chocolate Chip Cookies - Auntie's Pizzelles - Dreamy Orange Chocolate Chip Biscotti - Not So Snappy Gingersnaps - Kiss Me Cookies - Grandma's Revamped Oatmeal Cookies - Slap Me Fudgy Oatmeal Cookies - Simply Sinful Rainbow Cupcakes - Cookies and Dreamy Chocolate Cupcakes - Blow Your Socks Off Frosting - Sneaky Cake Bars - Cocoa Balls of Fun - Crack Cubes - Peanut Butter Nibblers - Festival Kettle Corn - Fancy Pants Crepes - Devil May Cry Chocolate Ice Cream - Vanilla Pudding Pops - Orange Sherbet - Banana Berry Pops Scroll up and grab your copy today!

Remembrances Residences Recipes and a Family Tree

Author : Connie Erickson Rosenquist
File Size : 36.86 MB
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Remembrances, Residences, Recipes, and a Family Tree includes more than two hundred recipes. You will find them located in eleven chapters. A sampling of the unique offerings are: Chocolate Mousse Torte with Cold Zabaglione Sauce Clementine and Jicama Salad Penne with Wilted Arugula , Radicchio and Smoked Cheese Sautéed Chicken with Olives, Capers and Roasted Lemons and Smoked Salmon Bundles. Cooking is a very personal undertaking and each reader is encouraged to individualize each recipe to her/his own tastes. There is perhaps no better way to reconnect with good friends and family than to “break bread” over a dinner table, sharing food, drink and stimulating conservation. Bon Appetit!

New Cook Book

Author : Better Homes and Gardens
File Size : 39.12 MB
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Features more than one thousand kitchen-tested recipes, menu suggestions, nutrition facts, and cooking tips with a special section on healthful recipes and up-to-date breast health and breast cancer information.