Food Truck Feasts

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Food Truck Feasts

Food Truck Feasts

World Recipes from the Street to Your Kitchen

  • Author: Erika Budiman
  • Publisher: N.A
  • ISBN: 9781741174588
  • Category: Convenience foods
  • Page: 173
  • View: 1282
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A feast for your eyes as well as your tummy, Food Truck Feasts is the first book to reveal the recipes behind Australia's most successful food trucks, from Gumbo Kitchen's fried chicken and andouille gumbo recipe to The Little Mushroom Co's ratatouille burger. It's bringing the food truck phenomenon off the streets and into your home, and offers a selection of recipes from food trucks based in Australia, where a smorgasbord of cuisines are represented. Broken into chapters by continent, this book has recipes to suit every taste and occasion. Food Truck Feasts' striking PVC cover will jump off the shelf and into your kitchen, and the mouth-wateringly good food photography will have you clamouring to either get cooking or head to the nearest food truck. All food trucks have QR codes so finding the location of each food truck is simply a click away.

Coccyx Cousins

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Coccyx Cousins

Coccyx Cousins

  • Author: Barry F. Schnell
  • Publisher: Xlibris Corporation
  • ISBN: 1503590321
  • Category: Fiction
  • Page: 288
  • View: 3294
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Two men of different ages are of the same hypnotic coccyx bent. Mouths fall agape wherever they hone their craft in public. They could bring a town to its knees in a matter of waist swiveling minutes or a sturdy woman to her knees with a vampish snarl of the lip. Together they made a city where lives collectively live to grotesque excess look like an amateur. They were Brothers in Pelvis.

Lonely Planet Best of Malaysia & Singapore

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Lonely Planet Best of Malaysia & Singapore

Lonely Planet Best of Malaysia & Singapore

  • Author: Lonely Planet
  • Publisher: Lonely Planet
  • ISBN: 1788685067
  • Category: Travel
  • Page: N.A
  • View: 6999
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Lonely Planet Best of Malaysia & Singapore is your passport to Malaysia and Singapore's top sights and most authentic experiences. Enjoy some of Malaysia's best food in charismatic George Town, hunt out giant rafflesia flowers in Sarawak or sing karaoke at the Jonker Walk Night Market, all with your trusted travel companion.

The Optimist's Guide to Letting Go

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The Optimist's Guide to Letting Go

The Optimist's Guide to Letting Go

  • Author: Amy E. Reichert
  • Publisher: Simon and Schuster
  • ISBN: 1501154958
  • Category: Fiction
  • Page: 352
  • View: 2009
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Three generations. Seven days. One big secret. The author of The Coincidence of Coconut Cake unfolds a mother-daughter story told by three women whose time to reckon with a life-altering secret is running out. Gina Zoberski wants to make it through one day without her fastidious mother, Lorraine, cataloguing all her faults, and her sullen teenage daughter, May, snubbing her. Too bad there’s no chance of that. Her relentlessly sunny disposition annoys them both, no matter how hard she tries. Instead, Gina finds order and comfort in obsessive list-making and her work at Grilled G’s, the gourmet grilled cheese food truck built by her late husband. But when Lorraine suffers a sudden stroke, Gina stumbles upon a family secret Lorraine's kept hidden for forty years. In the face of her mother’s failing health and her daughter’s rebellion, this optimist might find that piecing together the truth is the push she needs to let go...

Fodor's London 2018

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Fodor's London 2018

Fodor's London 2018

  • Author: Fodor's Travel Guides
  • Publisher: Fodor's Travel
  • ISBN: 1640970053
  • Category: Travel
  • Page: 456
  • View: 1452
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Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for 80 years. Crowds continue to flock to England's capital as much to discover the hippest galleries, shops, and exciting nightlife scene as to enjoy world-renowned museums, the royal palace, and some of the chicest restaurants and hotels in the world. The new Fodor's London captures all of this, and more. This travel guide includes: · Dozens of full-color maps · Hundreds of hotel and restaurant recommendations, with Fodor's Choice designating our top picks · Major sights such as Buckingham Palace, St. Paul's Cathedral, Shakespeare's Globe, Tate Modern, National Gallery and Hampton Court Palace · Side Trips from London including Cambridge, Oxford, Stratford-upon-Avon, Warner Bros. Harry Potter Studio Tour, and Windsor Castle · Coverage of Westminster; St. James's and Royal London; Mayfair and Marylebone; Soho and Covent Garden; Bloomsbury and Holborn; The City; East London; South of the Thames; Kensington, Chelsea, Knightsbridge, and Belgravia; Notting Hill and Bayswater; Regent's Park and Hampstead; Greenwich Planning to visit more of England? Check out Fodor's country-wide travel guide to England.

Fodor's London 2019

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Fodor's London 2019

Fodor's London 2019

  • Author: Fodor's Travel Guides
  • Publisher: Fodor's Travel
  • ISBN: 1640971157
  • Category: Travel
  • Page: 400
  • View: 2987
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Written by locals, Fodor’s London 2019 is the perfect guidebook for those looking for insider tips to make the most out their visit to London and the surrounding areas. Complete with detailed maps and concise descriptions, this London travel guide will help you plan your trip with ease. Join Fodor’s in exploring one of the most exciting cities in England and Europe. Crowds continue to flock to England's capital as much as ever to discover the hippest galleries, shops, and nightspots as well as to enjoy the world-renowned museums, the royal history, and some of the chicest restaurants and hotels in the world. Fodor’s London 2019 captures all of this, and more. Fodor’s London 2019 includes: •UP-TO-DATE COVERAGE: With its state-of-the-art hotels, happening new restaurants, and multimillion-dollar museum make-overs, London continues to be one of Europe's most exciting destinations. This guide covers the latest hotel openings, new nightlife spots, and an expanded list of restaurants for all budgets. Fodor's London is fully updated every year. •ULTIMATE EXPERIENCES GUIDE: A spectacular color photo guide highlights the ultimate unmissable experiences and attractions throughout London to inspire you. •USEFUL MAPS: Full-color and full-size street maps throughout will help you plan efficiently and get around confidently. •GORGEOUS PHOTOS AND ILLUSTRATED FEATURES: Rich, full-color features invite you to experience the best of London. Overviews of the British Museum and the Tower of London give a closer look into two of London’s most enduring sights. •ITINERARIES AND TOP RECOMMENDATIONS: Multiple sample itineraries to help you plan and make the most of your time. Includes carefully chosen tips on what to see, where to eat, stay, and shop as well as information about nightlife, sports and the outdoors. “Fodor’s Choice” designates our best picks in every category. •INDISPENSIBLE TRIP PLANNING TOOLS: Convenient overviews of each neighborhood's highlights make planning simple, as do features on the city's top attractions, free things to do, and family favorites. •COVERS: Westminster Abbey, Buckingham Palace, the Tower of London, St. Paul’s Cathedral, the British Museum, the Tate Modern, Shakespeare’s Globe, Hyde Park, Houses of Parliament, and more. ABOUT FODOR'S AUTHORS: Each Fodor's Travel Guide is researched and written by local experts. Fodor’s has been offering expert advice for all tastes and budgets for over 80 years. Planning on visiting the rest of Britain? Check out Fodor’s England, Fodor's Scotland, and Fodor’s Great Britain.

Moveable Feasts

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Moveable Feasts

Moveable Feasts

From Ancient Rome to the 21st Century, the Incredible Journeys of the Food We Eat

  • Author: Sarah Murray
  • Publisher: St. Martin's Press
  • ISBN: 1429970278
  • Category: Social Science
  • Page: 272
  • View: 6170
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Today the average meal has traveled thousands of miles before reaching the dinner table. How on earth did this happen? In fact, long-distance food is nothing new and, since the earliest times, the things we eat and drink have crossed countries and continents. Through delightful anecdotes and astonishing facts, Moveable Feasts tells their stories. For the ancient Romans, the amphora---a torpedo-shaped pot that fitted snugly into the ship's hold---was the answer to moving millions of tons of olive oil from Spain to Italy. Napoleon offered a reward to anyone who could devise a way of preserving and transporting food for soldiers. (What he got was the tin can.) Today temperature-controlled shipping containers allow companies to send their frozen salmon to China, where it's thawed, filleted, refrozen, and sent back to the United States for sale in supermarkets as "fresh" Atlantic salmon. Combining history, science, and politics, Financial Times writer Sarah Murray provides a fascinating glimpse into the extraordinary odysseys of food from farm to fork. She encounters everything from American grain falling from United Nations planes in Sudan to Mumbai's tiffin men who, using only bicycles, carts, and their feet, deliver more than 170,000 lunches a day. Following the items on a grocery store shopping list, Murray shows how the journeys of food have brought about seismic shifts in economics, politics, and even art. By flying food into Berlin during the 1948 airlift, the Allies kept a city of more than two million alive for more than a year and secured their first Cold War victory, appealing to German hearts and minds---and stomachs. In nineteenth-century Buffalo, the grain elevator (a giant mechanical scooping machine) not only turned the city into one of America's wealthiest, but it also had a profound influence on modern architecture, giving Bauhaus designers an important source of inspiration. In a thought-provoking and highly entertaining account, Moveable Feasts brings an entirely fresh perspective to the subject of food. And today, as global warming makes headlines and concerns mount about the "food miles" clocked by our dinners, Murray poses a contentious question: Is buying local always the most sustainable, ethical choice?

Moon Nashville

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Moon Nashville

Moon Nashville

  • Author: Margaret Littman
  • Publisher: Hachette UK
  • ISBN: 1640498400
  • Category: Travel
  • Page: 279
  • View: 9123
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Move to the beat and savor the unique creative energy of Music City. From hot chicken to warm Southern hospitality, you can experience it all with Moon Nashville. Explore the City: Navigate by neighborhood or by activity with color-coded maps, or follow one of our self-guided neighborhood walks See the Sites: Watch country music's top acts at the Grand Ole Opry, tour the storied halls of the Tennessee State Capitol, and pay homage to legends at the Country Music Hall of Fame. Stroll the Vanderbilt and Fisk campuses, shop for vintage records and handcrafted jewelry, and go honky-tonking late into the night Get a Taste of the City: Cast your vote for the best authentic hot chicken, dine at a classic meat-and-three, or delight in food truck feasts featuring Egyptian treats, farm-fresh peaches, and fiery moonshine Bars and Nightlife: Tap your foot to some live music at the Bluebird Café or pull up a barstool for a flight of classic Tennessee whiskeys. Get inspired by up-and-coming singers in The Basement before finding your own voice at Lonnie's Western Room karaoke, or try a free line dance lesson at Wildhorse Saloon Local Advice from Nashvillian Margaret Littman on her beloved home city Flexible, strategic itineraries including a two-day tour, a foodie weekend, and Nashville on a budget, plus day trips to Land Between the Lakes, Mammoth Cave, the Jack Daniels Distillery in Lynchburg, and more Tips for Travelers including where to stay, how to safely bike in the city, plus advice for LGBTQ+ visitors, international travelers, and families with children Maps and Tools like background information on the history and culture of Nashville, easy-to-read maps, full-color photos, and neighborhood guides from Midtown to Music Valley With Moon Nashville's practical tips and local know-how, you can plan your trip your way. Hitting the road? Try Moon Blue Ridge Parkway Road Trip or Moon Nashville to New Orleans Road Trip. If you're heading to more of the South's cities, try Moon Memphis or Moon Charleston & Savannah.

Fodor's Maui 2014

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Fodor's Maui 2014

Fodor's Maui 2014

With Molokai and Lanai

  • Author: Fodor's
  • Publisher: Fodor's Travel
  • ISBN: 077043214X
  • Category: Travel
  • Page: 348
  • View: 2060
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Every year Maui makes and often tops travelers' lists of the best islands in the world, and it's not just because of the great resorts and golf courses. Perfect beaches, green rain forests, and dramatic cliffs, along with spectacular marine life and rich Hawaiian culture, make Maui irresistible. EXPANDED COVERAGE: New restaurant listings highlight the best local favorites as well as top resort restaurants. Also included are the latest updates on nearby Lanai, now owned by billionaire Larry Ellison, who plans to make the island a model of sustainability. INDISPENSABLE TRIP PLANNING TOOLS: It's easy to plan a vacation for any interest using the book's Top Experiences and Great Itineraries sections; best bets for restaurants and lodgings; water-activities comparison chart; top beaches list; and tips for families and for weddings and honeymoons. DISCERNING RECOMMENDATIONS: Fodor's Maui ebook edition offers savvy advice and recommendations from local writers to help travelers make the most of their time. Fodor's Choice designates our best picks, from hotels to nightlife. "Word of Mouth" quotes from fellow travelers provide valuable insights. TRIPADVISOR REVIEWS: Our experts' hotel selections are reinforced by the latest customer feedback from TripAdvisor. Travelers can book their Maui stay with confidence, as only the best properties make the cut. ABOUT FODOR'S AUTHORS: Each Fodor's Travel Guide is researched and written by local experts.

Food & Feasts in Ancient Greece

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Food & Feasts in Ancient Greece

Food & Feasts in Ancient Greece

  • Author: Imogen Dawson
  • Publisher: New Discovery
  • ISBN: 9780027263299
  • Category: Cookery, Greek
  • Page: 32
  • View: 1071
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Discusses food, farming, fishing, hunting, drinking, cooking, and feasts in ancient Greece