Search results for: farm-family-food

Farm Family Spending in the United States

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File Size : 29.11 MB
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This report brings together some interpretations of data on farm family spending from surveys made by the U.S. Department of Agriculture.

Family Food Consumption and Dietary Levels Five Regions

Author : United States. Bureau of Human Nutrition and Home Economics
File Size : 26.82 MB
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The Outlook for Farm Family Living

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File Size : 56.90 MB
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Family Food Consumption and Dietary Levels

Author : Hazel Katherine Stiebeling
File Size : 76.67 MB
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Production Conservation and Processing of Food for the Farm Family

Author : Michigan. State Board of Control for Vocational Education
File Size : 26.58 MB
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Food and Everyday Life on Kentucky Family Farms 1920 1950

Author : John Van Willigen
File Size : 53.13 MB
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Based on interviews conducted by the University of Kentucky's Family Farm Project and supplemented by archival research, photographs, and recipes, Food and Everyday Life on Kentucky Family Farms, 1920--1950 recalls a vanishing way of life in rural Kentucky. Focusing on the family farm in the first half of the twentieth century, John van Willigen and Anne van Willigen illuminate how the revolutionary change from subsistence to market-based agricultural production that was prompted by economic stress and government policy altered not only the production, preparation, and consumption of food in Kentucky, but the social relations within the state's rural communities.

The American Ecclesiastical Review

Author : Herman Joseph Heuser
File Size : 24.23 MB
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Iowa Agriculture

Author : Darcy Dougherty Maulsby
File Size : 76.70 MB
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The Tall Corn State's agricultural history influences countless aspects of modern life. To truly understand Iowa, you have to understand the culture of agriculture--the stories of the people of the land. In many ways, these are untold stories, especially as more generations of families are further removed from living or working on Iowa farms. Visitors from around the globe travel to Iowa annually for major events like the Farm Progress Show, the World Pork Expo and the World Food Prize. Agriculture has shaped Iowa's landscape from the location of towns and the evolution of the world-famous Iowa State Fair to Iowa's beloved culinary traditions like breaded pork tenderloins, sweet corn and more. Join fifth-generation Iowa farmer Darcy Dougherty Maulsby as she details the fascinating history of agriculture in Iowa.

Food Processing

Author : Amon Ocyrus Duncan
File Size : 82.78 MB
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Extension Circular

Author : Mississippi State University. Cooperative Extension Service
File Size : 64.75 MB
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Canadian Non farm Family Expenditures 1947 1948

Author : Canada. Dominion Bureau of Statistics
File Size : 87.87 MB
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Renferme un dossier statistique des habitudes de vie d'après-guerre pour l'année terminée en août 1948; et des données sur les dépenses alimentaires en 1948 et 1949; présente aussi des données d'intérêt provincial sur les unités de dépenses, la taille et les tranches de revenu.

The Forests of Vermont

Author : Hiram Adolphus Cutting
File Size : 75.13 MB
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Japanese Farm Food

Author : Nancy Singleton Hachisu
File Size : 40.17 MB
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'Japanese Farm Food' offers a unique window into life on a Japanese farm through the simple, clear-flavoured recipes cooked from family crops and other local, organic products. The multitude of vibrant images by Kenji Miura of green fields, a traditional farmhouse, antique baskets and ceramic bowls filled with beautiful, simple dishes are interwoven with Japanese indigo fabrics to convey an intimate, authentic portrait of life and food on a Japanese farm.

Miscellaneous Publications on Family Economics

Author : Helen Rankin Jeter
File Size : 85.94 MB
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Author : United States. Congress. House
File Size : 28.26 MB
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Special Bulletin

Author : Michigan State University. Agricultural Experiment Station
File Size : 87.74 MB
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Toward Farm Security

Author : Joseph Gaer
File Size : 42.20 MB
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Bringing It to the Table

Author : Wendell Berry
File Size : 22.72 MB
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Only a farmer could delve so deeply into the origins of food, and only a writer of Wendell Berry's caliber could convey it with such conviction and eloquence. Drawn from more than thirty years of work, this collection is essential reading for all who care about what they eat.


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File Size : 75.91 MB
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Farm Management in the South

Author : Robert Lee Hunt
File Size : 22.18 MB
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