Oliver's Vegetables

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Author: Vivian French

Publisher: Hachette UK

ISBN: 1444914960

Category: Juvenile Fiction

Page: 32

View: 9105

This is an excellent book for parents with children who are fussy eaters. It also introduces the days of the week. Do you like chips? Oliver does, in fact, he won't eat anything else - until he plays a game with his grandpa. Whatever vegetable Oliver finds in the garden, he must eat. On Monday, he pulls up carrots, on Tuesday, it is spinach . . . Part of a bestselling series that has sold over 200,000 copies in the UK and export alone. Other titles in this series include Oliver's Fruit Salad and Oliver's Milkshake.

Oliver's Fruit Salad

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Author: Alison Bartlett,Vivian French

Publisher: Hachette UK

ISBN: 1444914952

Category: Juvenile Fiction

Page: 32

View: 7301

Oliver, star of Oliver's Vegetables, is back from his healthy week eating vegetables at his grandpa's house. Suddenly, the fruit at home doesn't seem quite good enough for Oliver. What is his mum to do? Part of a bestselling series that has sold over 200,000 copies in the UK and export alone. Other titles in this series include Oliver's Vegetables and Oliver's Milkshake.

Oliver's Milkshake

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Author: Vivian French

Publisher: Hachette UK

ISBN: 1444914979

Category: Juvenile Fiction

Page: 32

View: 4722

First it was his vegetables. Then it was his fruit. Now it's his milk - will Oliver ever like what's good for him? Spend a day on the farm with him and find out! Busy-body Auntie Jen is determined that Oliver shall drink his milk. But just how can she persuade him? Part of a bestselling series that has sold over 200,000 copies in the UK and export alone. Other titles in this series include Oliver's Fruit Salad and Oliver's Vegetables.

Everyday Super Food

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Author: Jamie Oliver

Publisher: Penguin UK

ISBN: 0718187717

Category: Cooking

Page: 312

View: 4986

Jamie's Everyday Super Food makes eating well delicious, easy and fun No matter how busy you are, you'll find that healthy eating the Jamie way is both simple and achievable, making it super easy to choose exactly the kind of meals that suit you. The book is divided into breakfasts (up to 400 calories), lunches (up to 600 calories) and dinners (up to 600 calories), and every tasty meal is nutritionally balanced so that any combination over the day will bring you in under your recommended daily allowance of calories (2000 women/2,500 men), allowing you to enjoy snacks and drinks on the side. You can eat Smoothie Pancakes with Berries, Banana, Yoghurt and Nuts for breakfast, Tasty Fish Tacos with Game-Changing Kiwi, Lime and Chilli Salsa for lunch and Griddled Steak and Peppers with Herby-Jewelled Tabbouleh Rice for dinner, and still be healthy! Whether you dip in and out of it, eat from the book Monday to Friday or use it faithfully every day for a month, it's totally up to you. In Everyday Super Food, Jamie's done all the hard work for you - all you need to do is choose a delicious recipe, cook it up and, most importantly, enjoy it. Every meal in this book is a good choice and will bring you a step closer to a healthier, happier you. 'Packed with vitamins, bursting with flavour: irresistible new recipes from Jamie Oliver' Sunday Times 'The healthy recipes that helped Jamie lose two stone' Sunday Times 'Our failsafe foodie of choice' Sunday Times 'Jamie Oliver is great - I'd put him in charge of the country' Guardian

Last Week Tonight with John Oliver Presents a Day in the Life of Marlon Bundo

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Author: Jill Twiss,Marlon Bundo

Publisher: Chronicle Books

ISBN: 1452176361

Category: Juvenile Fiction

Page: 40

View: 9313

HBO's Emmy-winning Last Week Tonight with John Oliver presents a picture book about a Very Special boy bunny who falls in love with another boy bunny. Meet Marlon Bundo, a lonely bunny who lives with his Grampa, Mike Pence - the Vice President of the United States. But on this Very Special Day, Marlon's life is about to change forever... With its message of tolerance and advocacy, this charming children's book explores issues of same sex marriage and democracy. Sweet, funny, and beautifully illustrated, this book is dedicated to every bunny who has ever felt different. 100% of Last Week Tonight's proceeds will be donated to The Trevor Project and AIDS United.

Jane Grigson's Vegetable Book

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Author: Jane Grigson

Publisher: U of Nebraska Press

ISBN: 9780803259942

Category: Cooking

Page: 607

View: 729

In Jane Grigson's Vegetable Book American readers, gardeners, and food lovers will find everything they've always wanted to know about the history and romance of seventy-five different vegetables, from artichokes to yams, and will learn how to use them in hundreds of different recipes, from the exquisitely simple ?Broccoli Salad? to the engagingly esoteric ?Game with Tomato and Chocolate Sauce.? Jane Grigson gives basic preparation and cooking instructions for all the vegetables discussed and recipes for eating them in every style from least adulterated to most adorned. This is by no means a book intended for vegetarians alone, however. There are recipes for ?Cassoulet,? ?Chicken Gumbo,? and even Dr. William Kitchiner's 1817 version of ?Bubble and Squeak? (fried beef and cabbage). ø Jane Grigson's Vegetable Book is a joy to read and a pleasure to use in the kitchen. It will introduce you to vegetables you've never met before, develop your friendship with those you know only in passing, and renew your romance with some you've come to take for granted. ø This edition has a special introduction for American readers, tables of equivalent weights and measures, and a glossary, which make the book as accessible to Americans as it is to those in Grigson's native England.

Animal, Vegetable, Miracle

A Year of Food Life

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Author: Barbara Kingsolver,Camille Kingsolver,Steven L. Hopp

Publisher: Harper Collins

ISBN: 9780061795831

Category: Biography & Autobiography

Page: 400

View: 8462

Bestselling author Barbara Kingsolver returns with her first nonfiction narrative that will open your eyes in a hundred new ways to an old truth: You are what you eat. "As the U.S. population made an unprecedented mad dash for the Sun Belt, one carload of us paddled against the tide, heading for the Promised Land where water falls from the sky and green stuff grows all around. We were about to begin the adventure of realigning our lives with our food chain. "Naturally, our first stop was to buy junk food and fossil fuel. . . ." Hang on for the ride: With characteristic poetry and pluck, Barbara Kingsolver and her family sweep readers along on their journey away from the industrial-food pipeline to a rural life in which they vow to buy only food raised in their own neighborhood, grow it themselves, or learn to live without it. Their good-humored search yields surprising discoveries about turkey sex life and overly zealous zucchini plants, en route to a food culture that's better for the neighborhood and also better on the table. Part memoir, part journalistic investigation, Animal, Vegetable, Miracle makes a passionate case for putting the kitchen back at the center of family life and diversified farms at the center of the American diet. "This is the story of a year in which we made every attempt to feed ourselves animals and vegetables whose provenance we really knew . . . and of how our family was changed by our first year of deliberately eating food produced from the same place where we worked, went to school, loved our neighbors, drank the water, and breathed the air." Includes an excerpt from Flight Behavior.

Supertato

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Author: Sue Hendra

Publisher: Simon and Schuster

ISBN: 1471122255

Category: Juvenile Fiction

Page: 32

View: 6968

The first book in the bestselling SUPERTATO series! Meet Supertato! He's always there for you when the chips are down. He's the superhero with eyes everywhere - but now there's a pea on the loose. A very, very naughty pea. Has Supertato finally met his match? The fabulous new character from Sue Hendra and Paul Linnet, the bestselling, award-winning creators of Barry the Fish with Fingers, I Need a Wee and Norman the Slug with the Silly Shell. Perfect for fans of Oi Frog! Praise for Supertato: 'Hilarious... One of the funniest picture books this year - read it and laugh out loud!' Creative Steps Magazine 'Hendra introduces another very silly but irresistible creation in the grand tradition of Barry, Norman, Keith et al.' Bookseller Praise for Norman the Slug with the Silly Shell: 'Lovely glittery illustrations and simple text make this a must for pre-schoolers' The Daily Mail Praise for No-Bot the Robot with No Bottom: 'Fabulously funny and wonderfully warm' Liverpool Echo 'Fans of Barry, Norman and Keith will absolutely adore this new wonderfully eccentric new character' Mumsnet

I Will Never Not Ever Eat a Tomato

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Author: Lauren Child

Publisher: Candlewick Press

ISBN: 9780763611880

Category: Juvenile Fiction

Page: 32

View: 4385

A fussy eater decides to sample the carrots after her brother convinces her that they are really orange twiglets from Jupiter.

Cook with Jamie

My Guide to Making You a Better Cook

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Author: Jamie Oliver

Publisher: Hyperion

ISBN: 9781401322335

Category: Cooking

Page: 448

View: 8178

My guide to making you a better cook. I can't tell you how long I've dreamed about writing this book. It's the biggest book I've ever done, and I've really tried to make it a timeless, modern-day classic. Whether you're a student, a young couple, an established cook, or a novice, I'll take you through a whole load of simple and accessible recipes that will blow the socks off your family and any guests you might have round for dinner. There's information on the equipment that I think you should have in your kitchen, advice on how to recognize and cook loads of different cuts of meat, as well as on how to get the best value and quality when you're out shopping. With all of us consuming more processed food than ever, it's a sad fact that most people just aren't confident enough to cook anymore. With this in mind, now is the time for you to get stuck in and reclaim your fantastic cooking heritage! You know what . . . if you're going to eat three times a day for the rest of your life, you might as well learn to cook properly and enjoy it! So roll up your sleeves and let me help you. P.S.: By the way, you should feel good about buying this book because every single penny I make from it will go toward training and inspiring young kids from tough backgrounds all over the world to have a career in food through the Fifteen Foundation. So on behalf of them, thank you.

Jamie Oliver's Christmas Cookbook

For the Best Christmas Ever

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Author: Jamie Oliver

Publisher: N.A

ISBN: 1250146267

Category: Cooking

Page: 408

View: 8726

Jamie Oliver's Christmas Cookbook is packed with all the classics you need for the big day and beyond, as well as loads of delicious recipes for edible gifts, party food, and new ways to love those leftovers. It's everything you need for the best Christmas ever. Inside you'll find all the classics as well as tasty alternatives, including: salmon pate, apple and squash soup; roast turkey, goose and venison; nut roast and baked squash; best roasties, baked mash, parsnips, glazed carrots, four ways to do sprouts; gravies and cranberry sauce, meat and vegetarian stuffings; turkey risotto; Christmas trifles, pavlova; chocolate logs, Christmas cake, mince pies, gingerbread, baked camembert, smoked salmon bilinis, hot buttered rum and many, many more delicious recipes. "I've got all the bases covered with everything you need for the big day and any feasting meals over the festive period, as well as party fare, edible gifts, teatime treats, cocktails, and of course, exciting ways to embrace and celebrate those leftovers. You'll also find all the deeply important technical info you need, such as cooking charts, and wherever possible, I've designed the recipes to be cooked at the same oven temperature, so you can be efficient with time and oven space, and it'll be super-easy for you to mix and match the different elements and build your own perfect Christmas meal. I haven't held back. This book is the greatest hits, all wrapped up in one Christmas parcel, and I hope you have fun looking through, picking your recipes, and building your own plan." ~ Jamie Oliver

15 Minute Meals

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Author: Jamie Oliver

Publisher: HarperCollins Publishers

ISBN: 9781443429269

Category: Cooking

Page: 288

View: 3156

Jamie’s 15 Minute Meals is a classic cookbook meant to arm readers with the skills to create great meals quickly. In Jamie’s trademark style, the recipes are methodical, clever and fun-drawing on inspiration from all over the world; embracing the tastes that we all love; playing on classic chicken, steak and pasta dishes; looking at Asian-inspired street food and brilliant Moroccan flavours; putting together great salads and so much more. These are some of the quickest and easiest meals Jamie’s ever done.

Jamie's Comfort Food

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Author: Jamie Oliver

Publisher: HarperCollins Publishers

ISBN: 9781443430449

Category: Cooking

Page: 416

View: 9590

Eat Your Vegetables

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Author: Arthur Potts Dawson

Publisher: Mitchell Beazley

ISBN: 9781845336783

Category: Cooking

Page: 304

View: 5285

Eat Your Vegetables answers the call to eat more vegetables and less meat, offering everything you need to take your veggies from accompaniment to center stage. This isn't about being vegetarian, this isn't a vegetarian cookbook, it's a new way of life. Eat Your Vegetables presents a mix of classics, basics, fast food and show-off dishes that make the most of what's in season. Whether you receive organic food box deliveries, go to farmer's markets or raid what's on special offer at the supermarket, you'll be able to eat more vegetables, every day. From knowing your vegetables, and what to eat when, we've got everything covered from potato and cucumber salad and bruschetta, 3 ways to gratin dauphinoise and hot samphire salad, all arranged by vegetable in an easy-to-use format.

Princess Olivia and the Velvet Cloak

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Author: Vivian French

Publisher: Orchard (NY)

ISBN: 9781846162930

Category: Children's stories

Page: 80

View: 7017

Jealosy prompts Princess Diamonde to try to ruin the event when Olivia is chosen as Prince Ferdinand's partner to demonstrate how to cross a puddle by stepping on a prince's cape.

Handbook of Drying of Vegetables and Vegetable Products

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Author: Min Zhang,Bhesh Bhandari,Zhongxiang Fang

Publisher: CRC Press

ISBN: 1351648713

Category: Technology & Engineering

Page: 554

View: 9548

This handbook provides a comprehensive overview of the processes and technologies in drying of vegetables and vegetable products. It discusses various technologies such as hot airflow drying, freeze drying, spray drying, solar drying, microwave drying, radio frequency drying, infrared radiation drying, ultrasound assisted drying, and smart drying. It covers drying of different parts and types of of vegetables such as mushrooms and herbs, properties of pigments, nutrients, texture, etc. during drying process and dried products storage, nondestructive measurement and monitoring of moisture and morphological changes during vegetable drying, novel packaging, and computational fluid dynamics.

Please, Princess Primrose!

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Author: Vivian French

Publisher: N.A

ISBN: 9780744569414

Category: Birthdays

Page: 25

View: 4480

Princess Primrose is not enjoying her birthday. The King, the Queen and the cook have all given her the wrong presents and there's nothing to do. But the cook's boy has an idea that just might improve matters - and the Princess's manners too

The Ugly Vegetables

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Author: Grace Lin

Publisher: Charlesbridge

ISBN: 1607340704

Category: Juvenile Fiction

Page: 32

View: 5267

A little girl thinks her mother's garden is the ugliest in the neighborhood until she discovers that flowers might look and smell pretty but Chinese vegetable soup smells best of all. Includes a recipe.

Save With Jamie

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Author: Jamie Oliver

Publisher: HarperCollins Publishers

ISBN: 9781443429245

Category: Cooking

Page: 288

View: 7918

Jamie Oliver got the message loud and clear: as people come under pressure financially in this increasingly expensive world, they want help to cook tasty, nutritious food on a budget-and so Save with Jamie was born. In his exciting and convincing way, Jamie helps you make better choices, and shows you how to buy economically and efficiently, get the most out of your ingredients, save time and prevent food waste. And there’s no compromise-Save with Jamie is all about big flavours, comfort food that makes you happy, and colourful, optimistic dishes. As well as that, every single recipe in the book is cheaper per portion than your average takeout. Your biggest luxury is knowledge, whether times are hard or not, so get kitchen smart and get your family eating very, very well.