Handbook of Green Analytical Chemistry

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Author: de la Guardia,Salvador Garrigues

Publisher: John Wiley & Sons

ISBN: 111994094X

Category: Science

Page: 544

View: 9514

The emerging field of green analytical chemistry is concerned with the development of analytical procedures that minimize consumption of hazardous reagents and solvents, and maximize safety for operators and the environment. In recent years there have been significant developments in methodological and technological tools to prevent and reduce the deleterious effects of analytical activities; key strategies include recycling, replacement, reduction and detoxification of reagents and solvents. The Handbook of Green Analytical Chemistry provides a comprehensive overview of the present state and recent developments in green chemical analysis. A series of detailed chapters, written by international specialists in the field, discuss the fundamental principles of green analytical chemistry and present a catalogue of tools for developing environmentally friendly analytical techniques. Topics covered include: Concepts: Fundamental principles, education, laboratory experiments and publication in green analytical chemistry. The Analytical Process: Green sampling techniques and sample preparation, direct analysis of samples, green methods for capillary electrophoresis, chromatography, atomic spectroscopy, solid phase molecular spectroscopy, derivative molecular spectroscopy and electroanalytical methods. Strategies: Energy saving, automation, miniaturization and photocatalytic treatment of laboratory wastes. Fields of Application: Green bioanalytical chemistry, biodiagnostics, environmental analysis and industrial analysis. This advanced handbook is a practical resource for experienced analytical chemists who are interested in implementing green approaches in their work.

Handbook of Food Analytical Chemistry, Volume 1

Water, Proteins, Enzymes, Lipids, and Carbohydrates

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Author: Ronald E. Wrolstad,Terry E. Acree,Eric A. Decker,Michael H. Penner,David S. Reid,Steven J. Schwartz,Charles F. Shoemaker,Denise M. Smith,Peter Sporns

Publisher: John Wiley & Sons

ISBN: 0471709093

Category: Science

Page: 624

View: 6157

Emphasizing effective, state-of-the art methodology and written byrecognized experts in the field, the Handbook of Food AnalyticalChemistry is an indispensable reference for food scientists andtechnologists to enable successful analysis. * Provides detailed reports on experimental procedures * Includes sections on background theory and troubleshooting * Emphasizes effective, state-of-the art methodology, written byrecognized experts in the field * Includes detailed instructions with annotated advisory comments,key references with annotation, time considerations and anticipatedresults

Handbook of Instrumental Techniques for Analytical Chemistry

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Author: Frank A. Settle

Publisher: Prentice Hall

ISBN: N.A

Category: Science

Page: 995

View: 9093

With this handbook, these users can find information about the most common analytical chemical techniques in an understandable form, simplifying decisions about which analytical techniques can provide the information they are seeking on chemical composition and structure.

Green Techniques for Organic Synthesis and Medicinal Chemistry

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Author: Wei Zhang,Berkeley W. Cue

Publisher: John Wiley & Sons

ISBN: 1119288177

Category: Science

Page: 728

View: 815

An updated overview of the rapidly developing field of green techniques for organic synthesis and medicinal chemistry Green chemistry remains a high priority in modern organic synthesis and pharmaceutical R&D, with important environmental and economic implications. This book presents comprehensive coverage of green chemistry techniques for organic and medicinal chemistry applications, summarizing the available new technologies, analyzing each technique’s features and green chemistry characteristics, and providing examples to demonstrate applications for green organic synthesis and medicinal chemistry. The extensively revised edition of Green Techniques for Organic Synthesis and Medicinal Chemistry includes 7 entirely new chapters on topics including green chemistry and innovation, green chemistry metrics, green chemistry and biological drugs, and the business case for green chemistry in the generic pharmaceutical industry. It is divided into 4 parts. The first part introduces readers to the concepts of green chemistry and green engineering, global environmental regulations, green analytical chemistry, green solvents, and green chemistry metrics. The other three sections cover green catalysis, green synthetic techniques, and green techniques and strategies in the pharmaceutical industry. Includes more than 30% new and updated material—plus seven brand new chapters Edited by highly regarded experts in the field (Berkeley Cue is one of the fathers of Green Chemistry in Pharma) with backgrounds in academia and industry Brings together a team of international authors from academia, industry, government agencies, and consultancies (including John Warner, one of the founders of the field of Green Chemistry) Green Techniques for Organic Synthesis and Medicinal Chemistry, Second Edition is an essential resource on green chemistry technologies for academic researchers, R&D professionals, and students working in organic chemistry and medicinal chemistry.

Tools for Green Chemistry

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Author: Paul T. Anastas,Evan S. Beach,Soumen Kundu

Publisher: John Wiley & Sons

ISBN: 3527326456

Category: Science

Page: 308

View: 9265

The series "Handbook of Green Chemistry" edited by P. Anastas who is one leading pioneer of this field is the ultimate reference. Volume 10 of the Handbook of Green Chemistry presents important tools, databases, and laboratory approaches to support chemists in academia and industry to achieve their green chemistry goals.

Sustainable Inorganic Chemistry

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Author: David A. Atwood

Publisher: John Wiley & Sons

ISBN: 1118703421

Category: Science

Page: 576

View: 618

The Earth's natural resources are finite and easily compromised by contamination from industrial chemicals and byproducts from the degradation of consumer products. The growing field of green and sustainable chemistry seeks to address this through the development of products and processes that are environmentally benign while remaining economically viable. Inorganic chemistry plays a critical role in this endeavor in areas such as resource extraction and isolation, renewable energy, catalytic processes, waste minimization and avoidance, and renewable industrial feedstocks. Sustainable Inorganic Chemistry presents a comprehensive overview of the many new developments taking place in this rapidly expanding field, in articles that discuss fundamental concepts alongside cutting-edge developments and applications. The volume includes educational reviews from leading scientists on a broad range of topics including: inorganic resources, sustainable synthetic methods, alternative reaction conditions, heterogeneous catalysis, photocatalysis, sustainable nanomaterials, renewable and clean fuels, water treatment and remediation, waste valorization and life cycle sustainability assessment. The content from this book will be added online to the Encyclopedia of Inorganic and Bioinorganic Chemistry.

Handbook of Food Analytical Chemistry, Pigments, Colorants, Flavors, Texture, and Bioactive Food Components

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Author: Ronald E. Wrolstad

Publisher: Wiley-Interscience

ISBN: 9780471718178

Category: Science

Page: 606

View: 3226

Emphasizing effective, state-of-the art methodology and written by recognized experts in the field, the Handbook of Food Analytical Chemistry is an indispensable reference for food scientists and technologists to enable successful analysis. * Provides detailed reports on experimental procedures * Includes sections on background theory and troubleshooting * Emphasizes effective, state-of-the art methodology, written by recognized experts in the field * Includes detailed instructions with annotated advisory comments, key references with annotation, time considerations and anticipated results

Handbook of Solid Phase Microextraction

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Author: Janusz Pawliszyn

Publisher: Elsevier

ISBN: 0123914493

Category: Science

Page: 496

View: 5817

The relatively new technique of solid phase microextraction (SPME) is an important tool to prepare samples both in the lab and on-site. SPME is a "green" technology because it eliminates organic solvents from analytical laboratory and can be used in environmental, food and fragrance, and forensic and drug analysis. This handbook offers a thorough background of the theory and practical implementation of SPME. SPME protocols are presented outlining each stage of the method and providing useful tips and potential pitfalls. In addition, devices and fiber coatings, automated SPME systems, SPME method development, and In Vivo applications are discussed. This handbook is essential for its discussion of the latest SPME developments as well as its in depth information on the history, theory, and practical application of the method. Practical application of Solid Phase Microextraction methods including detailed steps Provides history of extraction methods to better understand the process Suitable for all levels, from beginning student to experienced practitioner

Challenges in Green Analytical Chemistry

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Author: Miguel de la Guardia,Salvador Garrigues

Publisher: Royal Society of Chemistry

ISBN: 1849732965

Category: Science

Page: 330

View: 3114

Concerns about environmental pollution, global climate change and hazards to human health have increased dramatically. This has lead to a call for change in chemical processes including those that are part of chemical analysis. The development of analytical chemistry continues and every new discovery in chemistry, physics, molecular biology, and materials science brings new opportunities and challenges. Yet, contemporary analytical chemistry does not consume resources optimally. Indeed, the usage of toxic chemical compounds is at the highest rate ever. All this makes the emerging field of green chemistry a "hot topic" in industrial, governmental laboratories as well as in academia. This book starts by introducing the twelve principles of green chemistry. It then goes on to discuss how the principles of green chemistry can be used to assess the 'greenness' of analytical methodologies. The 'green profile' proposed by the ACS Green Chemistry Institute is also presented. A chapter on "Greening" sample preparation describes approaches to minimizing toxic solvent use, using non-toxic alternatives, and saving energy. The chapter on instrumental methods describes existing analytical approaches that are inherently green and making non-green methods greener. The final chapter on signal acquisition describes how quantitative structure-property relationship (QSPR) ideas could reduce experimental work thus making analysis greener. The book concludes with a discussion of how green chemistry is both possible and necessary. Green Analytical Chemistry is aimed at managers of analytical laboratories but will also interest teachers of analytical chemistry and green public policy makers.

Handbook on Metals in Clinical and Analytical Chemistry

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Author: Hans Seiler,Astrid Sigel,Helmut Sigel

Publisher: CRC Press

ISBN: 9780824790943

Category: Science

Page: 940

View: 3918

Describes general aspects of metals in clinical chemistry focusing not only on the physiology of metal ions and their analytical determination in biological materials, but also on their geochemical distribution, technical uses and environmental effects.

Handbook of Chemical and Biological Plant Analytical Methods, 3 Volume Set

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Author: Shilin Chen,Andrew Marston,Hermann Stuppner

Publisher: John Wiley & Sons

ISBN: 1118874986

Category: Medical

Page: 1176

View: 8040

Plants and plant-derived compounds and drugs are becoming moreand more popular with increasing numbers of scientists researchingplant analysis. The quality control of herbal drugs is alsobecoming essential to avoid severe health problems, and in thefuture many more new drugs will be developed from plantsources. This three-volume Handbook, featuring 47 detailed review articles,is unique as it deals with chemical and biological methodologiesfor plant analysis. It presents the most important and mostaccurate methods which are available for plant analysis. This comprehensive work is divided into six sections asfollows: Sample preparation and identification – discussingplant selection and collection, followed by extraction and samplepreparation methodologies. Extraction and sample preparation methodologies Instrumentation for chemical analysis - severalinstrumentations for chemical plant analysis are presented with anemphasis on hyphenated techniques, e.g. the coupling between HPLCand mass spectroscometry, and HPLC with NMR. Strategies for selective classes of compounds –coverage of the most interesting classes of compounds such aspolysaccharides, saponins, cardiotonic glycosides, alkaloids,terpenoids, lipids, volatile compounds and polyphenols (flavonoids, xanthones, coumarins, naphthoquinones, anthraquinones,proanthocyanidins, etc.). Biological Analysis - includes phenotyping, DNA barcodingtechniques, transcriptome analysis , microarray, metabolomics andproteomics. Drugs from Plants – covers the screening of plantextracts and strategies for the quick discovery of novelbioactive natural products. Safety assessment of herbal drugs ishighly dependent on outstanding chromatographic and spectroscopicmethods which are also featured here. This Handbook introduces to scientists involved in plant studiesthe current knowledge of methodologies in various fields ofchemically- and biochemically-related topics in plantresearch. The content from this Handbook will publish online within theEncyclopedia of Analytical Chemistry via Wiley Online Library: ahref="http://www.wileyonlinelibrary.com/ref/eac"http://www.wileyonlinelibrary.com/ref/eac/a Benefit from the introductory offer, valid until 30 November2014! Introductory price: £425.00 / $695.00 /€550.00 List price thereafter: £495.00 / $795.00 / €640.00

CRC Handbook of Radioanalytical ChemistryVolume 1

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Author: Juraj Tolgyessy,Erno Bujdoso

Publisher: CRC Press

ISBN: 9780849335136

Category: Science

Page: 680

View: 3452

Radioanalytical methods have become among the most important means for elemental analysis and the determination of chemical species Their extreme sensitivity has made them indispensable in a wide range of applications, including mineral analysis, medical and biophysical work, criminology, history, archaeology, and space research. This handbook combines theoretical and practical radioanalytical work covering the entire field of radioanalytical chemistry. Topics discussed include analysis by activation and nuclearreactions, isotope dilution analysis, radioreagent methods, analysis by absorption and the scattering of radiation. The handbook is extremely useful to scientists conducting applied and basic research in subjects related to analytical measurements, engineers designing control facilities and equipment, and professors and students working with analyticalchemistry, radiochemistry, radioanalytical chemistry, enviromental chemistry, biology, and physics.

Handbook of Petroleum Analysis

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Author: James G. Speight

Publisher: Wiley-Interscience

ISBN: 9780471361671

Category: Science

Page: 512

View: 4568

Petroleum exhibits a wide range of physical properties. Numerous tests have been and continue to be developed to provide an indication of the means by which a particular feedstock should be processed. An initial inspection of the nature of petroleum provides deductions about the most logical means of refining and classifying. Handbook of Petroleum Analysis is a single, comprehensive source that describes the application and interpretation of data resulting from various test methods for petroleum feedstocks and products. The need for the application of analytical techniques to petroleum has increased over the past three decades due to changes in feedstock composition. Handbook of Petroleum Analysis deals with the various aspects of petroleum analysis while providing a detailed explanation of the necessary standard tests and procedures that are applicable to feedstocks. The material also reviews the application of new methods for determining instability and incompatibility, focusing on the analytical methods related to environmental regulations. Most importantly, the book provides details of the meanings of the various test results and how they might be applied to predict feedstock behavior. Where pertinent, new tests that are not yet accepted as standardized are described. Topics covered in Handbook of Petroleum Analysis include: - Chemical composition - Physical, thermal, electrical, and optical property testing methods - Spectroscopic, chemical, fractionation, and chromatographic methods - Molecular weight - Use of the data (i.e., mapping and predictability) Handbook of Petroleum Analysis promotes a better understanding of the criteria affecting the quality of petroleum and petroleum products and is a valuable resource for chemists and engineers in the refining industry.

CRC Handbook of Ion Exchange Resins

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Author: Johann Korkisch

Publisher: Routledge

ISBN: 1351457330

Category: Science

Page: 352

View: 9488

The six-volume CRC Handbook of Ion Exchange Resins reviews the application of ion exchange resins to inorganic analytical chemistry. Extracted from over 6,000 original publications, it presents the information in over 1,000 tables complemented by concise descriptions of analytical methods involving virtually all the elements of the periodic table. Also, the ion exchange characteristics of the elements, as well as other important information required by analysis using ion exchange resins, are presented in separate tables. The methods that allow the multi-element analysis of complex matrices are emphasized. This work includes a general discussion of the theoretical, instrumental, and other principles underlying the various applications of ion exchange resins in inorganic analytical chemistry with special attention focused on techniques based on ion chromatography.

Analytical Measurement Terminology

Handbook of Terms used in Quality Assurance of Analytical Measurement

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Author: Elizabeth Prichard

Publisher: Royal Society of Chemistry

ISBN: 184755928X

Category: Science

Page: 86

View: 2580

The variety of complex terms used in the Quality Assurance aspect of analytical measurement can be the cause of considerable confusion. This unique handbook explains the most widely-used terminology in language that is readily understood, and attempts to place each term in context. Concepts are described in a way that is useful to all practitioners, particularly those concerned with quality assurance, validation and reliability of analytical measurements. Explanations of terms are always in line with the "official definition", often developed by international committees. Adopting a thematic approach, Analytical Measurement Terminology is divided into six main parts. The first four parts address the logical progression of an analytical measurement, from obtaining a sample, through method and materials, to reporting the result. The two remaining parts include a variety of terms encountered in quality systems and documentation, along with definitions of "mathematical" terms likely to be encountered by the analyst in their everyday work. The index provides easy access to both the definitions and the accompanying examples. With its straightforward descriptions and many examples, this handbook, produced as part of the VAM (Valid Analytical Measurement) programme, will provide valuable assistance for a wide variety of new and experienced practitioners, as well as for teachers and lecturers.

Dean's Analytical Chemistry Handbook

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Author: Pradyot Patnaik

Publisher: McGraw Hill Professional

ISBN: 9780071410601

Category: Technology & Engineering

Page: 1280

View: 8992

This essential on-the-job resource for the analytical chemist has been revised and updated with 40% new material. Readers will find all the conventional wet and instrumental techniques in one exhaustive reference along with all the critical data needed to apply them. Worked examples, troubleshooting tips, and numerous tables and charts are provided for easy access to the data. * The most up-to-date and complete guide to analytical chemistry available today * NEW: 3 major chapters on Analysis of Indoor Air, Analysis of Pesticides, Analysis of Trace Metals

Tools for Green Chemistry

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Author: Paul T. Anastas,Evan S. Beach,Soumen Kundu

Publisher: John Wiley & Sons

ISBN: 3527326456

Category: Science

Page: 308

View: 7803

The series "Handbook of Green Chemistry" edited by P. Anastas who is one leading pioneer of this field is the ultimate reference. Volume 10 of the Handbook of Green Chemistry presents important tools, databases, and laboratory approaches to support chemists in academia and industry to achieve their green chemistry goals.

Handbook of Pharmaceutical Analysis by HPLC

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Author: Satinder Ahuja,Michael Dong

Publisher: Academic Press

ISBN: N.A

Category: Medical

Page: 658

View: 2970

High pressure liquid chromatography-frequently called high performance liquid chromatography (HPLC or, LC) is the premier analytical technique in pharmaceutical analysis and is predominantly used in the pharmaceutical industry. Written by selected experts in their respective fields, the Handbook of Pharmaceutical Analysis by HPLC Volume 6, provides a complete yet concise reference guide for utilizing the versatility of HPLC in drug development and quality control. Highlighting novel approaches in HPLC and the latest developments in hyphenated techniques, the book captures the essence of major pharmaceutical applications (assays, stability testing, impurity testing, dissolution testing, cleaning validation, high-throughput screening). A complete reference guide to HPLC Describes best practices in HPLC and offers 'tricks of the trade' in HPLC operation and method development Reviews key HPLC pharmaceutical applications and highlights currents trends in HPLC ancillary techniques, sample preparations, and data handling

Handbook of Mineral Elements in Food

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Author: Miguel de la Guardia,Salvador Garrigues

Publisher: John Wiley & Sons

ISBN: 1118654366

Category: Science

Page: 792

View: 4886

Mineral elements are found in foods and drink of all different types, from drinking water through to mothers? milk. The search for mineral elements has shown that many trace and ultratrace-level elements presented in food are required for a healthy life. By identifying and analysing these elements, it is possible to evaluate them for their specific health-giving properties, and conversely, to isolate their less desirable properties with a view to reducing or removing them altogether from some foods. The analysis of mineral elements requires a number of different techniques ? some methods may be suitable for one food type yet completely unsuited to another. The Handbook of Mineral Elements in Food is the first book to bring together the analytical techniques, the regulatory and legislative framework, and the widest possible range of food types into one comprehensive handbook for food scientists and technologists. Much of the book is based on the authors? own data, most of which is previously unpublished, making the Handbook of Mineral Elements in Food a vital and up-to-the-minute reference for food scientists in industry and academia alike. Analytical chemists, nutritionists and food policy makers will also find it an invaluable resource. Showcasing contributions from international researchers, and constituting a major resource for our future understanding of the topic, the Handbook of Mineral Elements in Food is an essential reference and should be found wherever food science and technology are researched and taught.